La Duni-Northpark Center

La Duni's decadent desserts and Latin-inspired cuisine are always on point, and its weekend brunch is no exception. Served on Saturdays and Sundays until 3 p.m., the menu features everything from huevos finos (a sliced pop-over filled with ham, Gruyere, eggs, and hollandaise) to molletes (a toasted split baguette topped with re-fried black beans, cheese and eggs). You can also tuck into pecan sticky buns, guava rolls, butter brioche French toast, banana-berry-nut waffles and more. Drinking options include a 22-item espresso list along with fresh pressed juices, a mimosa bar and creative brunch time cocktails.