Objective: To observe the antioxidation effect of Guchijianzhou decoction in aged mice.
Methods: The Guchijianzhou decoction was given to aged mice by gastric intubation and compared with a group of young mice and a group of aged mice giving tape water. The LPO, SOD and CAT level were examined.
Results: There were significant differences as the experimental group was campared with the control groups.
Conclusion: The results show that Guchijianzhou decoction is effective in antioxidation and against danage by free radical. It can reinforce antibacterial function and is benificial in the restoration of periodontal health.