Obesity in patients with craniopharyngioma: assessment of food intake and movement counts indicating physical activity

J Clin Endocrinol Metab. 2003 Nov;88(11):5227-31. doi: 10.1210/jc.2002-021797.

Abstract

Patients with childhood-onset craniopharyngioma (CP) often suffer from obesity. We evaluated two important etiological factors of obesity development, energy intake and physical activity. Energy intake was supposed to be high due to a disturbed hypothalamic regulation of appetite. We used a validated nutritional diary to determine the 1-wk food intake in 27 CP patients (12 with intrasellar tumors and 15 with hypothalamic tumors) and 1027 controls who were a representative sample of the 7- to 16-yr-old German population. In 2 accelerometry settings, we determined movement counts indicating physical activity. Nineteen CP patients were comparable to 26 controls for age and body mass index. One setting was a clinical one during weight reduction; the other was an out-patient setting. Daily energy intake was 1916 +/- 677 kcal (mean +/- SD) in intrasellar CP patients, 2075 +/- 877 kcal in hypothalamic CP patients, and 2476 +/- 815 kcal in non-CP controls. Patients suffering from CP showed fewer movement registrations [clinical setting, 228 vs. 298 cpm for obese controls (P = 0.01); out-patient setting, 228 vs. 282 cpm for controls (P = 0.08)]. Differences were most pronounced during leisure time (382 cpm in CP patients vs. 546 cpm in obese controls; P = 0.002; clinical setting). Our findings suggest that reduced physical activity, rather than increased energy intake, in CP patients is responsible for the obesity development noted in these subjects.

Publication types

  • Multicenter Study

MeSH terms

  • Adolescent
  • Adult
  • Child
  • Craniopharyngioma / complications*
  • Diet Records
  • Dietary Carbohydrates
  • Dietary Fats
  • Dietary Proteins
  • Eating*
  • Female
  • Humans
  • Male
  • Motor Activity*
  • Movement
  • Obesity, Morbid / etiology*
  • Obesity, Morbid / prevention & control
  • Pituitary Neoplasms / complications*
  • Retrospective Studies

Substances

  • Dietary Carbohydrates
  • Dietary Fats
  • Dietary Proteins