Brooklawnia cerclae gen. nov., sp. nov., a propionate-forming bacterium isolated from chlorosolvent-contaminated groundwater

Int J Syst Evol Microbiol. 2006 Aug;56(Pt 8):1977-1983. doi: 10.1099/ijs.0.64317-0.

Abstract

Two novel facultatively anaerobic bacterial strains, BL-34(T) and BL-35, isolated from groundwater contaminated by a mixture of chlorosolvents were characterized using a polyphasic approach. The two strains exhibited essentially identical taxonomic features except for a vitamin B(12) requirement by strain BL-35 for optimal growth. Phylogenetically, the isolates were affiliated with members of the family Propionibacteriaceae and were placed in a phylogenetic branch adjacent to, but distinct from, those of the genera Propionimicrobium, Propionibacterium, Luteococcus, Propioniferax and Tessaracoccus. The cells of the novel strains were Gram-positive, non-motile, non-spore-forming pleomorphic rods. They produced catalase but not oxidase, and nitrate reduction did not occur in peptone/yeast extract/glucose medium. Propionate and acetate were the predominant products of glucose fermentation. Fermentation occurred in the presence of 1,2-dichloroethane and 1,1,2-trichloroethane at concentrations up to at least 9.8 mM. The genomic DNA G+C content was 67.5-67.9 mol%. Menaquinone MK-9(H(4)) was the predominant respiratory quinone and meso-diaminopimelic acid was present in the cell-wall peptidoglycan layer. The major cellular fatty acids were C(15 : 0) and anteiso-C(15 : 0). On the basis of the results obtained in this study, strains BL-34(T) and BL-35 should be classified within a novel taxon, for which the name Brooklawnia cerclae gen. nov., sp. nov. is proposed. The type strain of Brooklawnia cerclae is BL-34(T) (=LMG 23248(T)=NRRL B-41418(T)). An additional strain, BL-35 (=LMG 23249=NRRL B-41419), was also characterized.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Actinobacteria / chemistry
  • Actinobacteria / classification*
  • Actinobacteria / isolation & purification
  • Actinobacteria / physiology
  • Base Composition
  • Catalase
  • Chlorine*
  • Culture Media
  • Cyanoacrylates / analysis
  • DNA, Bacterial / chemistry
  • Diaminopimelic Acid / analysis
  • Ethylene Dichlorides / pharmacology
  • Fatty Acids / analysis
  • Fermentation / drug effects
  • Genome, Bacterial
  • Glucose / metabolism
  • Peptones
  • Phylogeny
  • Propionates / metabolism*
  • Solvents
  • Trichloroethanes / pharmacology
  • Vitamin K 2 / analogs & derivatives
  • Water Pollutants*

Substances

  • Culture Media
  • Cyanoacrylates
  • DNA, Bacterial
  • Ethylene Dichlorides
  • Fatty Acids
  • Peptones
  • Propionates
  • Solvents
  • Trichloroethanes
  • Water Pollutants
  • Vitamin K 2
  • cyacrin
  • 1,1,2-trichloroethane
  • Chlorine
  • menaquinone 9
  • ethylene dichloride
  • Diaminopimelic Acid
  • Catalase
  • Glucose