Gallbladder contraction after administration of intravenous amino acids and long-chain triacylglycerols in humans

Nutrition. 1991 Sep-Oct;7(5):347-9.

Abstract

We examined the possible physiologic effects of intravenous (IV) amino acids (AAs) and long-chain triacylglycerols (LCTs) on gallbladder (GB) motility and release of cholecystokinin (CCK) on humans. GB contraction was studied in normal volunteers after administration of a fatty meal and IV infusion of AA and LCT. The GB contraction volume was calculated with ultrasound. Cholecystokinin-8 (CCK-8) and cholecystokinin-33/39 (CCK-33/39) were measured by radio-immunoassay. Administration of a fatty meal resulted in GB contraction by 60% of its basal volume and was accompanied by an increase in the serum levels of both CCK-8 and CCK-33/39. Administration of IV AA and LCT resulted in GB contraction by 17 and 37%, respectively, of its basal volume. The latter contractions were accompanied by increased levels of CCK-8 only. We conclude that IV administration of AA and LCT can result in human GB contraction and induce the release of only CCK-8. Continuous IV administration of AA and LCT for greater than 2h causes exhaustion of CCK-8 release, so that the GB returns to its initial volume.

MeSH terms

  • Adult
  • Amino Acids / administration & dosage
  • Amino Acids / pharmacology*
  • Cholecystokinin / metabolism
  • Dietary Fats / pharmacology
  • Female
  • Gallbladder / diagnostic imaging
  • Gallbladder / drug effects
  • Gallbladder / physiology*
  • Humans
  • Male
  • Muscle Contraction / drug effects
  • Parenteral Nutrition, Total / adverse effects
  • Sincalide / metabolism
  • Triglycerides / administration & dosage
  • Triglycerides / pharmacology*
  • Ultrasonography

Substances

  • Amino Acids
  • Dietary Fats
  • Triglycerides
  • Cholecystokinin
  • Sincalide