Vitamin D and cognitive functioning in the elderly population in Germany

Exp Gerontol. 2012 Jan;47(1):122-7. doi: 10.1016/j.exger.2011.11.004. Epub 2011 Nov 21.

Abstract

Objectives: To examine the relationship of serum 25-hydroxy vitamin D3 with cognitive functioning in higher age, using an instrument covering multiple cognitive domains in a population-based study.

Design: Follow-up study with measurement of vitamin D levels at baseline and assessment of cognitive functioning at year 5 follow-up.

Setting and participants: A subgroup of 1639 participants of the ongoing epidemiological ESTHER study of the elderly general population in Saarland State, Germany, aged 65+ years at baseline (2000-2002).

Intervention: Observational study.

Measurements: Cognitive functioning was assessed by the COGTEL phone interview developed by Kliegel et al., which was administered 5 years after ESTHER baseline. Vitamin D in baseline samples was measured by chemiluminescence methods. Additional information was obtained by standardised questionnaires.

Results: In multiple linear regression adjusted for important confounders, women in the lowest sex-specific quintile of vitamin D showed an on average 2.1 (95% confidence interval: 0.4 to 3.9) units lower COGTEL score than women in the highest quintile. A similar, albeit slightly weaker, association was seen in males (difference of 1.7 [-0.4 to 3.8] units). Spline regression suggested non-linearity with a distinct decline in cognitive performance in the lower range of vitamin D levels.

Conclusions: Our findings support suggestions that low levels of vitamin D may be associated with reduced cognitive functioning in the elderly.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aged
  • Cholecalciferol / deficiency*
  • Cognition Disorders / epidemiology*
  • Dose-Response Relationship, Drug
  • Female
  • Follow-Up Studies
  • Germany / epidemiology
  • Humans
  • Male
  • Prospective Studies
  • Risk Factors
  • Socioeconomic Factors
  • Vitamin D Deficiency / epidemiology*

Substances

  • Cholecalciferol