Protein acetylation as a means to regulate protein function in tune with metabolic state

Biochem Soc Trans. 2014 Aug;42(4):1037-42. doi: 10.1042/BST20140135.

Abstract

Protein acetylation has emerged as a prominent post-translational modification that can occur on a wide variety of proteins. The metabolite acetyl-CoA is a key intermediate in energy metabolism that also serves as the acetyl group donor in protein acetylation modifications. Therefore such acetylation modifications might be coupled to the intracellular availability of acetyl-CoA. In the present article, we summarize recent evidence suggesting that the particular protein acetylation modifications enable the regulation of protein function in tune with acetyl-CoA availability and thus the metabolic state of the cell.

Publication types

  • Research Support, N.I.H., Extramural
  • Review

MeSH terms

  • Acetyl Coenzyme A / metabolism
  • Acetylation
  • Animals
  • Epigenesis, Genetic / genetics
  • Humans
  • Protein Processing, Post-Translational
  • Proteins / genetics
  • Proteins / metabolism*

Substances

  • Proteins
  • Acetyl Coenzyme A