Abstract
From 24 December to 24 July 2015, 174 cases were reported in a nationwide salmonellosis outbreak in Sweden: 108 cases were connected to a single restaurant. A spice mix, containing dried vegetables from the restaurant tested positive for the outbreak strain. Additional spice mixes with similar content from different suppliers also tested positive. The outbreak investigation suggests there could be a risk of contaminated products being also on the market in other countries.
MeSH terms
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Adolescent
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Adult
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Aged
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Aged, 80 and over
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Bacteriophage Typing
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Child
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Child, Preschool
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Disease Outbreaks*
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Female
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Food Handling
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Food Microbiology
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Humans
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Infant
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Male
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Middle Aged
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Population Surveillance*
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Restaurants*
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Salmonella Food Poisoning / epidemiology*
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Salmonella Food Poisoning / microbiology
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Salmonella Food Poisoning / prevention & control
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Salmonella Phages / classification*
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Salmonella enteritidis / isolation & purification*
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Spices / microbiology*
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Sweden / epidemiology
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Vegetables / microbiology*
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Young Adult