Soluble microbial products (SMPs) are an important group of components in wastewater effluents. In this study, the formation of disinfection by-products (DBPs), including trihalomethanes (THMs), haloacetic acids (HAAs), chlorinated solvents (CSs), haloketones (HKs), haloacetonitriles (HANs) and trichloronitromethane (TCNM) (chloropicrin), from SMPs during chlorination, chloramination and ozonation was investigated. More carbonaceous DBPs (C-DBPs: THMs, HAAs, CSs and HKs) and nitrogenous DBPs (N-DBPs: HANs and TCNM) were formed in chlorination than chloramination. More dichloroacetic and N-DBPs, and higher DBP formation potential were generated by SMPs than by natural organic matter. The results also show that disinfection factors, including temperature, pH, disinfectant dose, reaction time and bromide level significantly affected the formation of DBPs from SMPs. Additionally, the bromine incorporation factor indicates that chloramination may be a good alternative to chlorination in reducing the formation of Br-DBPs from SMPs. Bromide level and pH were the key factors affecting the formation of DBPs in both chlorination and chloramination.