Interaction of F1-ATPase and its inhibitor peptide. Effect of pH

Int J Biochem. 1988;20(9):977-81. doi: 10.1016/0020-711x(88)90184-x.

Abstract

1. The inhibition of F1-ATPase by its natural peptide inhibitor is mixed non-competitive with two pH optimum values (5.5 and 8.2). 2. A two-step model for the interaction is suggested in which two enzyme conformations would exhibit different affinities for the peptide. 3. At low pH, interaction would be favoured. At high pH, a conformation (not susceptible to inhibition) changes into another (susceptible to inhibition) through the hydrolytic reaction stimulation, due to high pH.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • ATPase Inhibitory Protein
  • Animals
  • Cattle
  • Hydrogen-Ion Concentration
  • Kinetics
  • Mitochondria, Liver / enzymology
  • Proteins / metabolism*
  • Proton-Translocating ATPases / metabolism*
  • Rats

Substances

  • Proteins
  • Proton-Translocating ATPases