Nutrition in Alcoholic Liver Disease: An Update

Clin Liver Dis. 2019 Feb;23(1):99-114. doi: 10.1016/j.cld.2018.09.012.

Abstract

Malnutrition is a change in body composition owing to disordered nutrition associated with a decrease in function and poor clinical outcomes. Malnutrition can result from overnutrition, undernutrition and inflammatory activity. Patients with alcoholic liver disease are at increased risk for malnutrition. In this article, we discuss the different methods used to assess malnutrition, prevalence of malnutrition, potential mechanisms underlying malnutrition, and its treatments in patients with alcoholic liver disease.

Keywords: Albumin; Alcoholic hepatitis; Alcoholic liver disease; Cirrhosis; Malnutrition; Overnutrition; Undernutrition.

Publication types

  • Review

MeSH terms

  • Appetite
  • Ascites
  • Gastrointestinal Microbiome
  • Humans
  • Liver Diseases, Alcoholic / metabolism*
  • Liver Diseases, Alcoholic / physiopathology
  • Malabsorption Syndromes
  • Malnutrition / metabolism*
  • Malnutrition / physiopathology
  • Nutrition Assessment
  • Nutritional Status
  • Olfactory Perception
  • Prealbumin / metabolism
  • Serum Albumin / metabolism
  • Taste Perception
  • Transferrin / metabolism

Substances

  • Prealbumin
  • Serum Albumin
  • Transferrin