Role of T-cell activation in salt-sensitive hypertension

Am J Physiol Heart Circ Physiol. 2019 Jun 1;316(6):H1345-H1353. doi: 10.1152/ajpheart.00096.2019. Epub 2019 Mar 22.

Abstract

The contributions of T lymphocytes to the pathogenesis of salt-sensitive hypertension has been well established. Under hypertensive stimuli, naive T cells develop into different subsets, including Th1, Th2, Th17, Treg, and cytotoxic CD8+ T cells, depending on the surrounding microenviroment in organs. Distinct subsets of T cells may play totally different roles in tissue damage and hypertension. The underlying mechanisms by which hypertensive stimuli activate naive T cells involve many events and different organs, such as neoantigen presentation by dendritic cells, high salt concentration, and the milieu of oxidative stress in the kidney and vasculature. Infiltrating and activated T subsets in injured organs, in turn, exert considerable impacts on tissue dysfunction, including sodium retention in the kidney, vascular stiffness, and remodeling in the vasculature. Therefore, a thorough knowledge of T-cell actions in hypertension may provide novel insights into the development of new therapeutic strategies for patients with hypertension.

Keywords: T cell; end-organ damage; hypertension; salt.

Publication types

  • Research Support, N.I.H., Extramural
  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, Non-P.H.S.
  • Review

MeSH terms

  • Animals
  • Blood Pressure*
  • Cellular Microenvironment
  • Disease Progression
  • Heart Diseases / immunology
  • Heart Diseases / physiopathology
  • Humans
  • Hypertension / complications
  • Hypertension / immunology*
  • Hypertension / metabolism
  • Hypertension / physiopathology
  • Kidney Diseases / immunology
  • Kidney Diseases / physiopathology
  • Lymphocyte Activation*
  • Phenotype
  • Signal Transduction
  • Sodium Chloride, Dietary / adverse effects*
  • T-Lymphocyte Subsets / immunology*
  • T-Lymphocyte Subsets / metabolism

Substances

  • Sodium Chloride, Dietary