Allergenomics of the tick Ixodes ricinus reveals important α-Gal-carrying IgE-binding proteins in red meat allergy

Allergy. 2020 Jan;75(1):217-220. doi: 10.1111/all.13978. Epub 2019 Aug 5.

¹ Division of Immunology and Allergy, Department of Medicine Solna, Karolinska Institutet and University Hospital, Stockholm, Sweden.
² Department of Biochemistry, Faculty of Chemistry, University of Belgrade, Center of Excellence for Molecular Food Sciences, Belgrade, Serbia.
³ Department of Medicine, University of North Carolina School of Medicine, Chapel Hill, NC, USA.
⁴ Institute for Hygiene and Applied Immunology, Center for Pathophysiology, Infectiology and Immunology, Medical University of Vienna, Vienna, Austria.
⁵ Institute of Zoology, Slovak Academy of Sciences, Bratislava, Slovakia.
⁶ Department of Internal Medicine, Södersjukhuset, Stockholm, Sweden.
⁷ Asthma and Allergic Diseases Center, University of Virginia Health System, Charlottesville, VA, USA.
⁸ Ghent University Global Campus, Incheon, South Korea.
⁹ Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.

No abstract available

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