Pre-analytical and analytical procedures to avoid loss of vitamin C. Comment on: "COVID-19: up to 82% critically ill patients had low vitamin C values"
Nutr J. 2022 Jul 29;21(1):48.
doi: 10.1186/s12937-022-00803-y.
1 Intensive Care Department, Vall d'Hebron Hospital Universitari, Vall d'Hebron Barcelona Hospital Campus, Barcelona, Spain.
2 Shock, Organ Dysfunction and Resuscitation Research Group, Vall d'Hebron Institut de Recerca (VHIR), Vall d'Hebron Hospital Universitari, Vall d'Hebron Barcelona Hospital Campus, Barcelona, Spain.
3 Departament de Medicina, Universitat Autònoma de Barcelona, Bellaterra, Spain.
4 Intensive Care Department, Vall d'Hebron Hospital Universitari, Vall d'Hebron Barcelona Hospital Campus, Barcelona, Spain. [email protected].
5 Shock, Organ Dysfunction and Resuscitation Research Group, Vall d'Hebron Institut de Recerca (VHIR), Vall d'Hebron Hospital Universitari, Vall d'Hebron Barcelona Hospital Campus, Barcelona, Spain. [email protected].
6 Departament de Medicina, Universitat Autònoma de Barcelona, Bellaterra, Spain. [email protected].
7 Biochemistry Department, Clinical Laboratories, Vall d'Hebron University Hospital, Vall d'Hebron Barcelona Hospital Campus, Barcelona, Spain.