Vibrio parahaemolyticus becomes lethal to post-larvae shrimp via acquiring novel virulence factors

Microbiol Spectr. 2023 Dec 12;11(6):e0049223. doi: 10.1128/spectrum.00492-23. Epub 2023 Oct 18.

Abstract

As a severe emerging shrimp disease, TPD has heavily impacted the shrimp aquaculture industry and resulted in serious economic losses in China since spring 2020. This study aimed to identify the key virulent factors and related genes of the Vp TPD, for a better understanding of its pathogenicity of the novel highly lethal infectious pathogen, as well as its molecular epidemiological characteristics in China. The present study revealed that a novel protein, Vibrio high virulent protein-2 (MW >100 kDa), is responsible to the lethal virulence of V. parahaemolyticus to shrimp post-larvae. The results are essential for effectively diagnosing and monitoring novel pathogenic bacteria, like Vp TPD, in aquaculture shrimps and would be beneficial to the fisheries department in early warning of Vp TPD emergence and developing prevention strategies to reduce economic losses due to severe outbreaks of TPD. Elucidation of the key virulence genes and genomics of Vp TPD could also provide valuable information on the evolution and ecology of this emerging pathogen in aquaculture environments.

Keywords: Vibrio high virulent protein (VHVP); Vibrio parahaemolyticus-causing TPD (Vp TPD); novel virulence factor; shrimp; translucent post-larvae disease (TPD).

MeSH terms

  • Aquaculture
  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism
  • Vibrio parahaemolyticus* / genetics
  • Virulence
  • Virulence Factors* / genetics
  • Virulence Factors* / metabolism

Substances

  • Virulence Factors
  • Bacterial Proteins