Commentary: Effect of gluten-free diet on autoimmune thyroiditis progression in patients with no symptoms or histology of celiac disease: a meta-analysis

Edilene Maria Queiroz Araújo; Helton Estrela Ramos; Virginia Fernandes Moça Trevisani

doi:10.3389/fendo.2024.1459941

Commentary: Effect of gluten-free diet on autoimmune thyroiditis progression in patients with no symptoms or histology of celiac disease: a meta-analysis

Front Endocrinol (Lausanne). 2024 Aug 22:15:1459941. doi: 10.3389/fendo.2024.1459941. eCollection 2024.

Authors

Edilene Maria Queiroz Araújo^{1

2}, Helton Estrela Ramos³, Virginia Fernandes Moça Trevisani²

Affiliations

¹ Department of Life Sciences, State University of Bahia, Bahia, Brazil.
² Postgraduate Program in Evidence Based Medicine, Federal University of São Paulo, São Paulo, Brazil.
³ Biorregulation Department, Institute of Health Sciences, Federal University of Bahia, Bahia, Brazil.

No abstract available

Keywords: Hashimoto’s thyroiditi; gluten-free diet; letter to editor; metanalysis; non-celiac disease gluten sensitivity.

Publication types

Comment

MeSH terms

Celiac Disease / diet therapy
Celiac Disease / pathology
Diet, Gluten-Free*
Disease Progression*
Humans
Meta-Analysis as Topic
Thyroiditis, Autoimmune* / diagnosis
Thyroiditis, Autoimmune* / diet therapy
Thyroiditis, Autoimmune* / pathology

Grants and funding

The author(s) declare financial support was received for the research, authorship, and/or publication of this article. Professor EA is supported by the Program to Support the Training of State University of Bahia Professors and Administrative Technicians (PAC).