Anti-Pterobothrium heteracanthum (Trypanorhyncha: Pterobothriidae) IgG in human serum samples

Rev Bras Parasitol Vet. 2024 Nov 22;33(4):e014724. doi: 10.1590/S1984-29612024071. eCollection 2024.

Abstract

Some fish parasites can cause a variety of symptoms in humans, including allergies. This was a cross-sectional study based on interviews, serum analysis by ELISA for anti-Pterobothrium heteracanthum IgG and a statistical evaluation. Four individuals were seroreactive (6.25%), with no association with fish handling (p = 1.000) or with ingestion more than twice a week (p = 0.232). There was a significant association (p = 0.032) between reactivity and the absence of allergy symptoms. Seroreactivity against P. heteracanthum in humans was detected, but was not associated with the amount of fish ingested, handled, or with allergic complaints.

Alguns parasitos de peixes podem causar uma variedade de sintomas em humanos, incluindo alergias. Este foi um estudo transversal baseado em entrevistas, análise sérica por ELISA para IgG anti–Pterobothrium heteracanthum e avaliação estatística. Quatro indivíduos foram sororreativos (6,25%), sem associação com o manuseio dos peixes (p = 1,000) ou com a ingestão maior que duas vezes por semana (p = 0,232). Houve associação significativa (p=0,032) entre reatividade e ausência de sintomas alérgicos. A sororreatividade contra P. heteracanthum em humanos foi detectada, mas não foi associada à quantidade de peixe ingerido, manuseado ou a queixas alérgicas.

MeSH terms

  • Adolescent
  • Adult
  • Aged
  • Animals
  • Antibodies, Helminth / blood
  • Cross-Sectional Studies
  • Enzyme-Linked Immunosorbent Assay
  • Female
  • Humans
  • Immunoglobulin G* / blood
  • Male
  • Middle Aged
  • Young Adult

Substances

  • Immunoglobulin G
  • Antibodies, Helminth

Grants and funding

The authors thank Dr Gerlinde Agate Platais Brasil Teixeira for her constructive comments and Ms Julyanna Marques da Fonseca for her technical support, both from the Departamento de Imunobiologia, of the Instituto de Biologia (Institute of Biology, Department of Immunobiology), Universidade Federal Fluminense (UFF); and Dr Leila Maria Silva Lopes for her technical support at the Laboratório de Inspeção e Tecnologia de Pescado (Fish Inspection and Technology Laboratory), of the Faculdade de Veterinária (Veterinary Faculty), UFF. This work was supported by the Conselho Nacional de Desenvolvimento Científico e Tecnológico (Brazilian National Council for Scientific and Technological Development) (CNPq) (S.C.S.C. grant number 308048/2013–8) and by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Coordination for the Further Training of Higher Level Personnel) (CAPES) and by the Programa de Fomento à Pesquisa (Research Support Program) (FOPESQ)-2011 from the Pró-Reitoria de Pesquisa, Pós-Graduação e Inovação (Research, Postgraduate and Innovation Pro-Rectory) (PROPPI) for partial financial support.