Corrigendum to "Synergistic antibacterial effect of 405 nm blue light-emitting diodes (LEDs) and gelatin film for inactivation of Escherichia coli O157:H7 and Salmonella Typhimurium on stainless steel and fresh fruit peel" [Int. J. Food Microbiol. Volume 427 (2025) 110961]
Int J Food Microbiol. 2024 Dec 13:111013.
doi: 10.1016/j.ijfoodmicro.2024.111013.
Online ahead of print.
1 Department of Food and Nutrition, College of Human Ecology, Seoul National University, Seoul 08826, Republic of Korea.
2 Department of Food and Nutrition, College of Human Ecology, Seoul National University, Seoul 08826, Republic of Korea; Research Institute of Human Ecology, Seoul National University, Seoul 08826, Republic of Korea. Electronic address: [email protected].