2-deoxy-D-glucose suppresses food intake through activation of hypothalamic histamine in rats

Am J Physiol. 1994 Aug;267(2 Pt 2):R616-8. doi: 10.1152/ajpregu.1994.267.2.R616.

Abstract

The aim of this experiment was to demonstrate whether brain histamine contributes to delayed suppression of food intake after administration of 2-deoxy-D-glucose (2-DG). Food intake decreased significantly for 48 h after infusion of 2-DG into the rat third cerebroventricle. This delayed decrease in food intake was abolished by depletion of neuronal histamine by intraperitoneal pretreatment with alpha-fluoromethylhistidine (160 mumol/rat), a suicide inhibitor of a histamine-synthesizing enzyme. Intracerebroventricular infusion of 24 mumol 2-DG accelerated turnover rate of hypothalamic histamine. These results indicate that the delayed feeding suppression by 2-DG is modulated through histaminergic neurons in the hypothalamus. This histaminergic response may be related, at least in part, to homeostatic control of energy metabolism in the brain.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Deoxyglucose / pharmacology*
  • Eating / drug effects*
  • Histamine / metabolism*
  • Histamine Antagonists / pharmacology
  • Hypothalamus / metabolism*
  • Injections, Intraperitoneal
  • Injections, Intraventricular
  • Male
  • Methylhistidines / pharmacology
  • Rats
  • Rats, Wistar

Substances

  • Histamine Antagonists
  • Methylhistidines
  • alpha-fluoromethylhistidine
  • Histamine
  • Deoxyglucose