Fish consumption and risk of coronary heart disease. What does the evidence show?
Eur Heart J
.
1997 Dec;18(12):1841-2.
doi: 10.1093/oxfordjournals.eurheartj.a015186.
Authors
M L Daviglus
,
J Stamler
,
P Greenland
,
A R Dyer
,
K Liu
PMID:
9447305
DOI:
10.1093/oxfordjournals.eurheartj.a015186
No abstract available
Publication types
Editorial
MeSH terms
Animals
Coronary Disease / epidemiology
Coronary Disease / prevention & control*
Fishes*
Food*
Humans
Prevalence
Risk Factors