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Carcass Characteristics and Meat Quality of Korean Native Ducks and Commercial Meat-type Ducks Raised under Same Feeding and Rearing Conditions.
Kwon HJ, Choo YK, Choi YI, Kim EJ, Kim HK, Heo KN, Choi HC, Lee SK, Kim CJ, Kim BG, Kang CW, An BK. Kwon HJ, et al. Among authors: kim hk, kim ej, kim bg, kim cj. Asian-Australas J Anim Sci. 2014 Nov;27(11):1638-43. doi: 10.5713/ajas.2014.14191. Asian-Australas J Anim Sci. 2014. PMID: 25358325 Free PMC article.
1,979 results