Devreese B - Search Results

1

Characterization and production of amylovorin L471, a bacteriocin purified from Lactobacillus amylovorus DCE 471 by a novel three-step method.

Callewaert R, Holo H, Devreese B, Van Beeumen J, Nes I, De Vuyst L. Callewaert R, et al. Among authors: devreese b. Microbiology (Reading). 1999 Sep;145 ( Pt 9):2559-2568. doi: 10.1099/00221287-145-9-2559. Microbiology (Reading). 1999. PMID: 10517609 Free article.

2

Isolation and biochemical characterisation of enterocins produced by enterococci from different sources.

Foulquié Moreno MR, Callewaert R, Devreese B, Van Beeumen J, De Vuyst L. Foulquié Moreno MR, et al. Among authors: devreese b. J Appl Microbiol. 2003;94(2):214-29. doi: 10.1046/j.1365-2672.2003.01823.x. J Appl Microbiol. 2003. PMID: 12534813

3

Macedocin, a food-grade lantibiotic produced by Streptococcus macedonicus ACA-DC 198.

Georgalaki MD, Van Den Berghe E, Kritikos D, Devreese B, Van Beeumen J, Kalantzopoulos G, De Vuyst L, Tsakalidou E. Georgalaki MD, et al. Among authors: devreese b. Appl Environ Microbiol. 2002 Dec;68(12):5891-903. doi: 10.1128/AEM.68.12.5891-5903.2002. Appl Environ Microbiol. 2002. PMID: 12450808 Free PMC article.

4

Isolation, purification, and amino acid sequence of lactobin A, one of the two bacteriocins produced by Lactobacillus amylovorus LMG P-13139.

Contreras BG, De Vuyst L, Devreese B, Busanyova K, Raymaeckers J, Bosman F, Sablon E, Vandamme EJ. Contreras BG, et al. Among authors: devreese b. Appl Environ Microbiol. 1997 Jan;63(1):13-20. doi: 10.1128/aem.63.1.13-20.1997. Appl Environ Microbiol. 1997. PMID: 8979334 Free PMC article.

5

The important contribution of high precision mass spectrometric methods in the study of the structure-function relationship of proteins and enzymes.

Devreese B, Van Beeumen J. Devreese B, et al. Analyst. 1998 Dec;123(12):2457-61. doi: 10.1039/a805620j. Analyst. 1998. PMID: 10435278 Review. No abstract available.

6

A case study of de novo sequence analysis of N-sulfonated peptides by MALDI TOF/TOF mass spectrometry.

Samyn B, Debyser G, Sergeant K, Devreese B, Van Beeumen J. Samyn B, et al. Among authors: devreese b. J Am Soc Mass Spectrom. 2004 Dec;15(12):1838-52. doi: 10.1016/j.jasms.2004.08.010. J Am Soc Mass Spectrom. 2004. PMID: 15589760 Free article.

7

Milk protein fragments induce the biosynthesis of macedocin, the lantibiotic produced by Streptococcus macedonicus ACA-DC 198.

Georgalaki M, Papadelli M, Chassioti E, Anastasiou R, Aktypis A, De Vuyst L, Van Driessche G, Devreese B, Tsakalidou E. Georgalaki M, et al. Among authors: devreese b. Appl Environ Microbiol. 2010 Feb;76(4):1143-51. doi: 10.1128/AEM.00151-09. Epub 2009 Dec 18. Appl Environ Microbiol. 2010. PMID: 20023075 Free PMC article.

8

Purification and characterization of enterocin 4, a bacteriocin produced by Enterococcus faecalis INIA 4.

Joosten HM, Nunez M, Devreese B, Van Beeumen J, Marugg JD. Joosten HM, et al. Among authors: devreese b. Appl Environ Microbiol. 1996 Nov;62(11):4220-3. doi: 10.1128/aem.62.11.4220-4223.1996. Appl Environ Microbiol. 1996. PMID: 8900014 Free PMC article.

9

Automated nanoflow liquid chromatography/tandem mass spectrometric identification of proteins from Shewanella putrefaciens separated by two-dimensional polyacrylamide gel electrophoresis.

Devreese B, Vanrobaeys F, Van Beeumen J. Devreese B, et al. Rapid Commun Mass Spectrom. 2001;15(1):50-6. doi: 10.1002/1097-0231(20010115)15:1<50::AID-RCM191>3.0.CO;2-V. Rapid Commun Mass Spectrom. 2001. PMID: 11135424

10

Photoactive yellow protein from the halophilic bacterium Salinibacter ruber.

Memmi S, Kyndt J, Meyer T, Devreese B, Cusanovich M, Van Beeumen J. Memmi S, et al. Among authors: devreese b. Biochemistry. 2008 Feb 19;47(7):2014-24. doi: 10.1021/bi701486n. Epub 2008 Jan 17. Biochemistry. 2008. PMID: 18198898

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