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Hypertension is related to the degradation of dietary frying oils.
Soriguer F, Rojo-Martínez G, Dobarganes MC, García Almeida JM, Esteva I, Beltrán M, Ruiz De Adana MS, Tinahones F, Gómez-Zumaquero JM, García-Fuentes E, González-Romero S. Soriguer F, et al. Am J Clin Nutr. 2003 Dec;78(6):1092-7. doi: 10.1093/ajcn/78.6.1092. Am J Clin Nutr. 2003. PMID: 14668269
Prevalence of latent autoimmune diabetes of adults (LADA) in Southern Spain.
Soriguer-Escofet F, Esteva I, Rojo-Martinez G, Ruiz de Adana S, Catalá M, Merelo MJ, Aguilar M, Tinahones F, García-Almeida JM, Gómez-Zumaquero JM, Cuesta-Muñoz AL, Ortego J, Freire JM; Diabets Group of the Andalusian Society of Endocrinology and Nutrtion. Soriguer-Escofet F, et al. Diabetes Res Clin Pract. 2002 Jun;56(3):213-20. doi: 10.1016/s0168-8227(02)00002-5. Diabetes Res Clin Pract. 2002. PMID: 11947969
Dietary oleic acid and adipocyte lipolytic activity in culture.
García-Escobar E, Soriguer F, García-Serrano S, Gómez-Zumaquero JM, Morcillo S, Haro J, Rojo-Martínez G. García-Escobar E, et al. J Nutr Biochem. 2008 Nov;19(11):727-31. doi: 10.1016/j.jnutbio.2007.09.007. Epub 2008 Mar 6. J Nutr Biochem. 2008. PMID: 18328685
Monounsaturated n-9 fatty acids and adipocyte lipolysis in rats.
Soriguer F, Moreno F, Rojo-Martínez G, García-Fuentes E, Tinahones F, Gómez-Zumaquero JM, Cuesta-Muñoz AL, Cardona F, Morcillo S. Soriguer F, et al. Br J Nutr. 2003 Dec;90(6):1015-22. doi: 10.1079/bjn2003993. Br J Nutr. 2003. PMID: 14641960
59 results