Wüthrich B - Search Results

1

Celery allergens in patients with positive double-blind placebo-controlled food challenge.

Lüttkopf D, Ballmer-Weber BK, Wüthrich B, Vieths S. Lüttkopf D, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2000 Aug;106(2):390-9. doi: 10.1067/mai.2000.108711. J Allergy Clin Immunol. 2000. PMID: 10932086

2

Soybean allergy in patients allergic to birch pollen: clinical investigation and molecular characterization of allergens.

Mittag D, Vieths S, Vogel L, Becker WM, Rihs HP, Helbling A, Wüthrich B, Ballmer-Weber BK. Mittag D, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2004 Jan;113(1):148-54. doi: 10.1016/j.jaci.2003.09.030. J Allergy Clin Immunol. 2004. PMID: 14713921 Clinical Trial.

3

Component-resolved diagnosis with recombinant allergens in patients with cherry allergy.

Ballmer-Weber BK, Scheurer S, Fritsche P, Enrique E, Cistero-Bahima A, Haase T, Wüthrich B. Ballmer-Weber BK, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2002 Jul;110(1):167-73. doi: 10.1067/mai.2002.125601. J Allergy Clin Immunol. 2002. PMID: 12110837 Clinical Trial.

4

Hazelnut allergy: a double-blind, placebo-controlled food challenge multicenter study.

Ortolani C, Ballmer-Weber BK, Hansen KS, Ispano M, Wüthrich B, Bindslev-Jensen C, Ansaloni R, Vannucci L, Pravettoni V, Scibilia J, Poulsen LK, Pastorello EA. Ortolani C, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2000 Mar;105(3):577-81. doi: 10.1067/mai.2000.103052. J Allergy Clin Immunol. 2000. PMID: 10719310 Clinical Trial.

5

Celery allergy confirmed by double-blind, placebo-controlled food challenge: a clinical study in 32 subjects with a history of adverse reactions to celery root.

Ballmer-Weber BK, Vieths S, Lüttkopf D, Heuschmann P, Wüthrich B. Ballmer-Weber BK, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2000 Aug;106(2):373-8. doi: 10.1067/mai.2000.107196. J Allergy Clin Immunol. 2000. PMID: 10932083 Clinical Trial.

6

Allergy caused by ingestion of zucchini (Cucurbita pepo): characterization of allergens and cross-reactivity to pollen and other foods.

Reindl J, Anliker MD, Karamloo F, Vieths S, Wüthrich B. Reindl J, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2000 Aug;106(2):379-85. doi: 10.1067/mai.2000.107602. J Allergy Clin Immunol. 2000. PMID: 10932084

7

Carrot allergy: double-blinded, placebo-controlled food challenge and identification of allergens.

Ballmer-Weber BK, Wüthrich B, Wangorsch A, Fötisch K, Altmann F, Vieths S. Ballmer-Weber BK, et al. Among authors: wuthrich b. J Allergy Clin Immunol. 2001 Aug;108(2):301-7. doi: 10.1067/mai.2001.116430. J Allergy Clin Immunol. 2001. PMID: 11496252

8

Comparison of four variants of a major allergen in hazelnut (Corylus avellana) Cor a 1.04 with the major hazel pollen allergen Cor a 1.01.

Lüttkopf D, Müller U, Skov PS, Ballmer-Weber BK, Wüthrich B, Skamstrup Hansen K, Poulsen LK, Kästner M, Haustein D, Vieths S. Lüttkopf D, et al. Among authors: wuthrich b. Mol Immunol. 2002 Jan;38(7):515-25. doi: 10.1016/s0161-5890(01)00087-6. Mol Immunol. 2002. PMID: 11750653 Clinical Trial.

9

Influence of food processing on the allergenicity of celery: DBPCFC with celery spice and cooked celery in patients with celery allergy.

Ballmer-Weber BK, Hoffmann A, Wüthrich B, Lüttkopf D, Pompei C, Wangorsch A, Kästner M, Vieths S. Ballmer-Weber BK, et al. Among authors: wuthrich b. Allergy. 2002 Mar;57(3):228-35. doi: 10.1034/j.1398-9995.2002.1o3319.x. Allergy. 2002. PMID: 11906337 Clinical Trial.

10

Allergens in celery and zucchini.

Vieths S, Lüttkopf D, Reindl J, Anliker MD, Wüthrich B, Ballmer-Weber BK. Vieths S, et al. Among authors: wuthrich b. Allergy. 2002;57 Suppl 72:100-5. doi: 10.1034/j.1398-9995.57.s72.20.x. Allergy. 2002. PMID: 12144566

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