Cade J - Search Results

1

Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J. Pollard J, et al. Among authors: cade j. Appetite. 2001 Aug;37(1):71-9. doi: 10.1006/appe.2001.0415. Appetite. 2001. PMID: 11562159

2

Using cross-check questions to address the problem of mis-reporting of specific food groups on Food Frequency Questionnaires. UKWCS Steering Group. United Kingdom Women's Cohort Study Steering Group.

Calvert C, Cade J, Barrett JH, Woodhouse A. Calvert C, et al. Among authors: cade j. Eur J Clin Nutr. 1997 Oct;51(10):708-12. doi: 10.1038/sj.ejcn.1600480. Eur J Clin Nutr. 1997. PMID: 9347293

3

How could the BSE crisis affect nutrient intake? Comparison of beef and non-beef eating meat eaters from the UK Women's Cohort Study.

Cade J, Calvert C, Barrett J. Cade J, et al. Eur J Clin Nutr. 1998 Feb;52(2):151-2. doi: 10.1038/sj.ejcn.1600495. Eur J Clin Nutr. 1998. PMID: 9505162

4

Diet and lifestyle characteristics associated with dietary supplement use in women.

Kirk SF, Cade JE, Barrett JH, Conner M. Kirk SF, et al. Among authors: cade je. Public Health Nutr. 1999 Mar;2(1):69-73. doi: 10.1017/s1368980099000099. Public Health Nutr. 1999. PMID: 10452734

5

Costs of a healthy diet: analysis from the UK Women's Cohort Study.

Cade J, Upmeier H, Calvert C, Greenwood D. Cade J, et al. Public Health Nutr. 1999 Dec;2(4):505-12. doi: 10.1017/s1368980099000683. Public Health Nutr. 1999. PMID: 10656469 Free article.

6

Seven unique food consumption patterns identified among women in the UK Women's Cohort Study.

Greenwood DC, Cade JE, Draper A, Barrett JH, Calvert C, Greenhalgh A. Greenwood DC, et al. Among authors: cade je. Eur J Clin Nutr. 2000 Apr;54(4):314-20. doi: 10.1038/sj.ejcn.1600941. Eur J Clin Nutr. 2000. PMID: 10745282

7

Why do women use dietary supplements? The use of the theory of planned behaviour to explore beliefs about their use.

Conner M, Kirk SF, Cade JE, Barrett JH. Conner M, et al. Among authors: cade je. Soc Sci Med. 2001 Feb;52(4):621-33. doi: 10.1016/s0277-9536(00)00165-9. Soc Sci Med. 2001. PMID: 11206658

8

The use of supermarket till receipts to determine the fat and energy intake in a UK population.

Ransley JK, Donnelly JK, Khara TN, Botham H, Arnot H, Greenwood DC, Cade JE. Ransley JK, et al. Among authors: cade je. Public Health Nutr. 2001 Dec;4(6):1279-86. doi: 10.1079/phn2001171. Public Health Nutr. 2001. PMID: 11796091 Free article.

9

Dietitians and the internet: are dietitians embracing the new technology?

Kirk SF, Cade JE, Greenhalgh A. Kirk SF, et al. Among authors: cade je. J Hum Nutr Diet. 2001 Dec;14(6):477-84. doi: 10.1046/j.1365-277x.2001.00314.x. J Hum Nutr Diet. 2001. PMID: 11906590

10

Public perception of a range of potential food risks in the United Kingdom.

Kirk SF, Greenwood D, Cade JE, Pearman AD. Kirk SF, et al. Appetite. 2002 Jun;38(3):189-97. doi: 10.1006/appe.2001.0478. Appetite. 2002. PMID: 12071684 Free article.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

557 results

Search Page

Filters