Deffieux G - Search Results

1

Carbon-14 biolabelling of wine polyphenols in Vitis vinifera cell suspension cultures.

Vitrac X, Krisa S, Decendit A, Vercauteren J, Nührich A, Monti JP, Deffieux G, Mérillon JM. Vitrac X, et al. Among authors: deffieux g. J Biotechnol. 2002 Apr 25;95(1):49-56. doi: 10.1016/s0168-1656(01)00441-2. J Biotechnol. 2002. PMID: 11879711

2

Galloylated catechins and stilbene diglucosides in Vitis vinifera cell suspension cultures.

Decendit A, Waffo-Teguo P, Richard T, Krisa S, Vercauteren J, Monti JP, Deffieux G, Mérillon JM. Decendit A, et al. Among authors: deffieux g. Phytochemistry. 2002 Aug;60(8):795-8. doi: 10.1016/s0031-9422(02)00149-8. Phytochemistry. 2002. PMID: 12150801

3

Production of highly 13C-labeled polyphenols in Vitis vinifera cell bioreactor cultures.

Aumont V, Larronde F, Richard T, Budzinski H, Decendit A, Deffieux G, Krisa S, Mérillon JM. Aumont V, et al. Among authors: deffieux g. J Biotechnol. 2004 Apr 29;109(3):287-94. doi: 10.1016/j.jbiotec.2004.01.004. J Biotechnol. 2004. PMID: 15066766

4

Production of 13C-labelled anthocyanins by Vitis vinifera cell suspension cultures.

Krisa S, Téguo PW, Decendit A, Deffieux G, Vercauteren J, Mérillon JM. Krisa S, et al. Among authors: deffieux g. Phytochemistry. 1999 Jul;51(5):651-6. doi: 10.1016/s0031-9422(99)00068-0. Phytochemistry. 1999. PMID: 10392469

5

Polyphenols newly extracted in red wine from southwestern France by centrifugal partition chromatography.

Vitrac X, Castagnino C, Waffo-Téguo P, Delaunay JC, Vercauteren J, Monti JP, Deffieux G, Mérillon JM. Vitrac X, et al. Among authors: deffieux g. J Agric Food Chem. 2001 Dec;49(12):5934-8. doi: 10.1021/jf010522d. J Agric Food Chem. 2001. PMID: 11743788

6

Distribution of [14C]-trans-resveratrol, a cancer chemopreventive polyphenol, in mouse tissues after oral administration.

Vitrac X, Desmoulière A, Brouillaud B, Krisa S, Deffieux G, Barthe N, Rosenbaum J, Mérillon JM. Vitrac X, et al. Among authors: deffieux g. Life Sci. 2003 Apr 4;72(20):2219-33. doi: 10.1016/s0024-3205(03)00096-1. Life Sci. 2003. PMID: 12628442

7

Sugar sensing and Ca2+-calmodulin requirement in Vitis vinifera cells producing anthocyanins.

Vitrac X, Larronde F, Krisa S, Decendit A, Deffieux G, Mérillon JM. Vitrac X, et al. Among authors: deffieux g. Phytochemistry. 2000 Mar;53(6):659-65. doi: 10.1016/s0031-9422(99)00620-2. Phytochemistry. 2000. PMID: 10746878

8

Regulation of polyphenol production in Vitis vinifera cell suspension cultures by sugars.

Larronde F, Krisa S, Decendit A, Chèze C, Deffieux G, Mérillon JM. Larronde F, et al. Among authors: deffieux g. Plant Cell Rep. 1998 Sep;17(12):946-950. doi: 10.1007/s002990050515. Plant Cell Rep. 1998. PMID: 30736545

9

Isolation, identification, and antioxidant activity of three stilbene glucosides newly extracted from vitis vinifera cell cultures.

Waffo Teguo P, Fauconneau B, Deffieux G, Huguet F, Vercauteren J, Merillon JM. Waffo Teguo P, et al. Among authors: deffieux g. J Nat Prod. 1998 May;61(5):655-7. doi: 10.1021/np9704819. J Nat Prod. 1998. PMID: 9599270

10

(2-Arylhydrazonomethyl)-substituted xanthones as antimycotics: synthesis and fungistatic activity against Candida species.

Moreau S, Varache-Lembège M, Larrouture S, Fall D, Neveu A, Deffieux G, Vercauteren J, Nuhrich A. Moreau S, et al. Among authors: deffieux g. Eur J Med Chem. 2002 Mar;37(3):237-53. doi: 10.1016/s0223-5234(01)01332-0. Eur J Med Chem. 2002. PMID: 11900868

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