Rifai N - Search Results

1

Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents.

Irwig MS, El-Sohemy A, Baylin A, Rifai N, Campos H. Irwig MS, et al. Among authors: rifai n. J Nutr. 2002 Oct;132(10):3161-7. doi: 10.1093/jn/131.10.3161. J Nutr. 2002. PMID: 12368412

2

Plasma lipids and other cardiovascular risk factors in Costa Rican adolescents.

Irwig MS, Siles X, Gotto AM Jr, Rifai N, Campos H. Irwig MS, et al. Among authors: rifai n. Rev Panam Salud Publica. 2000 Oct;8(4):234-41. doi: 10.1590/s1020-49892000000900002. Rev Panam Salud Publica. 2000. PMID: 11141965

3

Effect of vitamin supplementation to HIV-infected pregnant women on the micronutrient status of their infants.

Baylin A, Villamor E, Rifai N, Msamanga G, Fawzi WW. Baylin A, et al. Among authors: rifai n. Eur J Clin Nutr. 2005 Aug;59(8):960-8. doi: 10.1038/sj.ejcn.1602201. Eur J Clin Nutr. 2005. PMID: 15956998 Clinical Trial.

4

Association between dietary factors and plasma adiponectin concentrations in men.

Pischon T, Girman CJ, Rifai N, Hotamisligil GS, Rimm EB. Pischon T, et al. Among authors: rifai n. Am J Clin Nutr. 2005 Apr;81(4):780-6. doi: 10.1093/ajcn/81.4.780. Am J Clin Nutr. 2005. PMID: 15817852 Free article.

5

Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk.

Fung TT, Rimm EB, Spiegelman D, Rifai N, Tofler GH, Willett WC, Hu FB. Fung TT, et al. Among authors: rifai n. Am J Clin Nutr. 2001 Jan;73(1):61-7. doi: 10.1093/ajcn/73.1.61. Am J Clin Nutr. 2001. PMID: 11124751

6

Fructose, glycemic load, and quantity and quality of carbohydrate in relation to plasma C-peptide concentrations in US women.

Wu T, Giovannucci E, Pischon T, Hankinson SE, Ma J, Rifai N, Rimm EB. Wu T, et al. Among authors: rifai n. Am J Clin Nutr. 2004 Oct;80(4):1043-9. doi: 10.1093/ajcn/80.4.1043. Am J Clin Nutr. 2004. PMID: 15447918 Free article.

7

Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction.

Lopez-Garcia E, Schulze MB, Fung TT, Meigs JB, Rifai N, Manson JE, Hu FB. Lopez-Garcia E, et al. Among authors: rifai n. Am J Clin Nutr. 2004 Oct;80(4):1029-35. doi: 10.1093/ajcn/80.4.1029. Am J Clin Nutr. 2004. PMID: 15447916 Free article.

8

Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction.

Fung TT, McCullough ML, Newby PK, Manson JE, Meigs JB, Rifai N, Willett WC, Hu FB. Fung TT, et al. Among authors: rifai n. Am J Clin Nutr. 2005 Jul;82(1):163-73. doi: 10.1093/ajcn.82.1.163. Am J Clin Nutr. 2005. PMID: 16002815

9

Regular consumption of nuts is associated with a lower risk of cardiovascular disease in women with type 2 diabetes.

Li TY, Brennan AM, Wedick NM, Mantzoros C, Rifai N, Hu FB. Li TY, et al. Among authors: rifai n. J Nutr. 2009 Jul;139(7):1333-8. doi: 10.3945/jn.108.103622. Epub 2009 May 6. J Nutr. 2009. PMID: 19420347 Free PMC article.

10

Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women.

Lopez-Garcia E, Schulze MB, Manson JE, Meigs JB, Albert CM, Rifai N, Willett WC, Hu FB. Lopez-Garcia E, et al. Among authors: rifai n. J Nutr. 2004 Jul;134(7):1806-11. doi: 10.1093/jn/134.7.1806. J Nutr. 2004. PMID: 15226473 Free article.

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