Greenwood DC - Search Results

1

Comparison of plasma biomarkers with dietary assessment methods for fruit and vegetable intake.

Pollard J, Wild CP, White KL, Greenwood DC, Cade JE, Kirk SF. Pollard J, et al. Among authors: greenwood dc. Eur J Clin Nutr. 2003 Aug;57(8):988-98. doi: 10.1038/sj.ejcn.1601634. Eur J Clin Nutr. 2003. PMID: 12879094

2

Costs of a healthy diet: analysis from the UK Women's Cohort Study.

Cade J, Upmeier H, Calvert C, Greenwood D. Cade J, et al. Public Health Nutr. 1999 Dec;2(4):505-12. doi: 10.1017/s1368980099000683. Public Health Nutr. 1999. PMID: 10656469 Free article.

3

Seven unique food consumption patterns identified among women in the UK Women's Cohort Study.

Greenwood DC, Cade JE, Draper A, Barrett JH, Calvert C, Greenhalgh A. Greenwood DC, et al. Eur J Clin Nutr. 2000 Apr;54(4):314-20. doi: 10.1038/sj.ejcn.1600941. Eur J Clin Nutr. 2000. PMID: 10745282

4

Levels of malondialdehyde-deoxyguanosine in the gastric mucosa: relationship with lipid peroxidation, ascorbic acid, and Helicobacter pylori.

Everett SM, Singh R, Leuratti C, White KL, Neville P, Greenwood D, Marnett LJ, Schorah CJ, Forman D, Shuker D, Axon AT. Everett SM, et al. Cancer Epidemiol Biomarkers Prev. 2001 Apr;10(4):369-76. Cancer Epidemiol Biomarkers Prev. 2001. PMID: 11319178

5

Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J. Pollard J, et al. Appetite. 2001 Aug;37(1):71-9. doi: 10.1006/appe.2001.0415. Appetite. 2001. PMID: 11562159

6

The use of supermarket till receipts to determine the fat and energy intake in a UK population.

Ransley JK, Donnelly JK, Khara TN, Botham H, Arnot H, Greenwood DC, Cade JE. Ransley JK, et al. Among authors: greenwood dc. Public Health Nutr. 2001 Dec;4(6):1279-86. doi: 10.1079/phn2001171. Public Health Nutr. 2001. PMID: 11796091 Free article.

7

Motivations for fruit and vegetable consumption in the UK Women's Cohort Study.

Pollard J, Greenwood D, Kirk S, Cade J. Pollard J, et al. Public Health Nutr. 2002 Jun;5(3):479-86. doi: 10.1079/phn2001311. Public Health Nutr. 2002. PMID: 12003661 Free article.

8

Public perception of a range of potential food risks in the United Kingdom.

Kirk SF, Greenwood D, Cade JE, Pearman AD. Kirk SF, et al. Appetite. 2002 Jun;38(3):189-97. doi: 10.1006/appe.2001.0478. Appetite. 2002. PMID: 12071684 Free article.

9

Use of supermarket receipts to estimate energy and fat content of food purchased by lean and overweight families.

Ransley JK, Donnelly JK, Botham H, Khara TN, Greenwood DC, Cade JE. Ransley JK, et al. Among authors: greenwood dc. Appetite. 2003 Oct;41(2):141-8. doi: 10.1016/s0195-6663(03)00051-5. Appetite. 2003. PMID: 14550311 Free article.

10

A randomised trial of an Internet weight control resource: the UK Weight Control Trial [ISRCTN58621669].

Kirk SF, Harvey EL, McConnon A, Pollard JE, Greenwood DC, Thomas JD, Ransley JK. Kirk SF, et al. Among authors: greenwood dc. BMC Health Serv Res. 2003 Oct 29;3(1):19. doi: 10.1186/1472-6963-3-19. BMC Health Serv Res. 2003. PMID: 14585107 Free PMC article. Clinical Trial.

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