van Poppel G - Search Results

1

Beta-carotene supplementation in smokers reduces the frequency of micronuclei in sputum.

van Poppel G, Kok FJ, Hermus RJ. van Poppel G, et al. Br J Cancer. 1992 Dec;66(6):1164-8. doi: 10.1038/bjc.1992.428. Br J Cancer. 1992. PMID: 1457358 Free PMC article. Clinical Trial.

2

Decreased excretion of thioethers in urine of smokers after the use of beta-carotene.

Bos RP, van Poppel G, Theuws JL, Kok FJ. Bos RP, et al. Among authors: van poppel g. Int Arch Occup Environ Health. 1992;64(3):189-93. doi: 10.1007/BF00380908. Int Arch Occup Environ Health. 1992. PMID: 1399032 Clinical Trial.

3

Supplementation with vitamin E but not beta-carotene in vivo protects low density lipoprotein from lipid peroxidation in vitro. Effect of cigarette smoking.

Princen HM, van Poppel G, Vogelezang C, Buytenhek R, Kok FJ. Princen HM, et al. Among authors: van poppel g. Arterioscler Thromb. 1992 May;12(5):554-62. doi: 10.1161/01.atv.12.5.554. Arterioscler Thromb. 1992. PMID: 1576117

4

No influence of beta-carotene on smoking-induced DNA damage as reflected by sister chromatid exchanges.

Van Poppel G, Kok FJ, Duijzings P, de Vogel N. Van Poppel G, et al. Int J Cancer. 1992 May 28;51(3):355-8. doi: 10.1002/ijc.2910510304. Int J Cancer. 1992. PMID: 1592526 Clinical Trial.

5

Increased cytogenetic damage in smokers deficient in glutathione S-transferase isozyme mu.

van Poppel G, de Vogel N, van Balderen PJ, Kok FJ. van Poppel G, et al. Among authors: van balderen pj. Carcinogenesis. 1992 Feb;13(2):303-5. doi: 10.1093/carcin/13.2.303. Carcinogenesis. 1992. PMID: 1740022

6

Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer.

Voorrips LE, Goldbohm RA, Verhoeven DT, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA. Voorrips LE, et al. Among authors: van poppel ga, van den brandt pa. Cancer Causes Control. 2000 Feb;11(2):101-15. doi: 10.1023/a:1008906706084. Cancer Causes Control. 2000. PMID: 10710193

7

A prospective cohort study on antioxidant and folate intake and male lung cancer risk.

Voorrips LE, Goldbohm RA, Brants HA, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA. Voorrips LE, et al. Among authors: van poppel ga, van den brandt pa. Cancer Epidemiol Biomarkers Prev. 2000 Apr;9(4):357-65. Cancer Epidemiol Biomarkers Prev. 2000. PMID: 10794479

8

Passive smoking and sister-chromatid exchanges in lymphocytes.

Gorgels WJ, van Poppel G, Jarvis MJ, Stenhuis W, Kok FJ. Gorgels WJ, et al. Among authors: van poppel g. Mutat Res. 1992 Jun 16;279(4):233-8. doi: 10.1016/0165-1218(92)90238-u. Mutat Res. 1992. PMID: 1377777

9

Nutritional status and food consumption in 10-11 year old Dutch boys (Dutch Nutrition Surveillance System).

Van Poppel G, Schneijder P, Löwik MR, Schrijver J, Kok FJ. Van Poppel G, et al. Br J Nutr. 1991 Sep;66(2):161-9. doi: 10.1079/bjn19910022. Br J Nutr. 1991. PMID: 1662067

10

Biomarkers in nutritional assessment.

Hermus RJ, Verhagen H, van Poppel G. Hermus RJ, et al. Among authors: van poppel g. Bibl Nutr Dieta. 1994;(51):116-25. doi: 10.1159/000423792. Bibl Nutr Dieta. 1994. PMID: 7695563 Review. No abstract available.

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