Taylor SL - Search Results

1

A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much?

Taylor SL, Hefle SL, Bindslev-Jensen C, Atkins FM, Andre C, Bruijnzeel-Koomen C, Burks AW, Bush RK, Ebisawa M, Eigenmann PA, Host A, Hourihane JO, Isolauri E, Hill DJ, Knulst A, Lack G, Sampson HA, Moneret-Vautrin DA, Rance F, Vadas PA, Yunginger JW, Zeiger RS, Salminen JW, Madsen C, Abbott P. Taylor SL, et al. Clin Exp Allergy. 2004 May;34(5):689-95. doi: 10.1111/j.1365-2222.2004.1886.x. Clin Exp Allergy. 2004. PMID: 15144458 Review.

2

Protein and allergen content of commercial skin test extracts for soybeans.

Herian AM, Bush RK, Taylor SL. Herian AM, et al. Among authors: taylor sl. Clin Exp Allergy. 1992 Apr;22(4):461-8. doi: 10.1111/j.1365-2222.1992.tb00148.x. Clin Exp Allergy. 1992. PMID: 1611546

3

Identification of soybean allergens by immunoblotting with sera from soy-allergic adults.

Herian AM, Taylor SL, Bush RK. Herian AM, et al. Among authors: taylor sl. Int Arch Allergy Appl Immunol. 1990;92(2):193-8. doi: 10.1159/000235213. Int Arch Allergy Appl Immunol. 1990. PMID: 2242931

4

Diagnosis of sulfite and aspirin sensitivity.

Bush RK, Zoratti E, Taylor SL. Bush RK, et al. Among authors: taylor sl. Clin Rev Allergy. 1990 Summer-Fall;8(2-3):159-78. doi: 10.1007/BF02914443. Clin Rev Allergy. 1990. PMID: 2292093 Review.

5

Peanut sensitivity.

Bush RK, Taylor SL, Nordlee JA. Bush RK, et al. Among authors: taylor sl. Allergy Proc. 1989 Jul-Aug;10(4):261-4. doi: 10.2500/108854189778959975. Allergy Proc. 1989. PMID: 2676716 Review.

6

Sensitivity to sulfited foods among sulfite-sensitive subjects with asthma.

Taylor SL, Bush RK, Selner JC, Nordlee JA, Wiener MB, Holden K, Koepke JW, Busse WW. Taylor SL, et al. J Allergy Clin Immunol. 1988 Jun;81(6):1159-67. doi: 10.1016/0091-6749(88)90885-8. J Allergy Clin Immunol. 1988. PMID: 3379229 Clinical Trial.

7

Avoidance diets--how selective should we be?

Taylor SL, Bush RK, Busse WW. Taylor SL, et al. N Engl Reg Allergy Proc. 1986 Nov-Dec;7(6):527-32. N Engl Reg Allergy Proc. 1986. PMID: 3475554

8

Sulfites in foods: uses, analytical methods, residues, fate, exposure assessment, metabolism, toxicity, and hypersensitivity.

Taylor SL, Higley NA, Bush RK. Taylor SL, et al. Adv Food Res. 1986;30:1-76. doi: 10.1016/s0065-2628(08)60347-x. Adv Food Res. 1986. PMID: 3526827 Review. No abstract available.

9

Prevalence of sensitivity to sulfiting agents in asthmatic patients.

Bush RK, Taylor SL, Holden K, Nordlee JA, Busse WW. Bush RK, et al. Among authors: taylor sl. Am J Med. 1986 Nov;81(5):816-20. doi: 10.1016/0002-9343(86)90351-7. Am J Med. 1986. PMID: 3535492 Clinical Trial.

10

Food allergens: structure and immunologic properties.

Taylor SL, Lemanske RF Jr, Bush RK, Busse WW. Taylor SL, et al. Ann Allergy. 1987 Nov;59(5 Pt 2):93-9. Ann Allergy. 1987. PMID: 3688576

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