Frare E - Search Results

1

Chemical synthesis of the RGD-protein decorsin: Pro-->Ala replacement reduces protein thermostability.

Frare E, de Laureto PP, Scaramella E, Tonello F, Marin O, Deana R, Fontana A. Frare E, et al. Protein Eng Des Sel. 2005 Oct;18(10):487-95. doi: 10.1093/protein/gzi054. Epub 2005 Sep 9. Protein Eng Des Sel. 2005. PMID: 16155118

2

Molten globule of bovine alpha-lactalbumin at neutral pH induced by heat, trifluoroethanol, and oleic acid: a comparative analysis by circular dichroism spectroscopy and limited proteolysis.

Polverino de Laureto P, Frare E, Gottardo R, Fontana A. Polverino de Laureto P, et al. Among authors: frare e. Proteins. 2002 Nov 15;49(3):385-97. doi: 10.1002/prot.10234. Proteins. 2002. PMID: 12360528

3

Partly folded states of members of the lysozyme/lactalbumin superfamily: a comparative study by circular dichroism spectroscopy and limited proteolysis.

Polverino de Laureto P, Frare E, Gottardo R, Van Dael H, Fontana A. Polverino de Laureto P, et al. Among authors: frare e. Protein Sci. 2002 Dec;11(12):2932-46. doi: 10.1110/ps.0205802. Protein Sci. 2002. PMID: 12441391 Free PMC article.

4

Probing protein structure by limited proteolysis.

Fontana A, de Laureto PP, Spolaore B, Frare E, Picotti P, Zambonin M. Fontana A, et al. Among authors: frare e. Acta Biochim Pol. 2004;51(2):299-321. Acta Biochim Pol. 2004. PMID: 15218531 Review.

5

A highly amyloidogenic region of hen lysozyme.

Frare E, Polverino De Laureto P, Zurdo J, Dobson CM, Fontana A. Frare E, et al. J Mol Biol. 2004 Jul 23;340(5):1153-65. doi: 10.1016/j.jmb.2004.05.056. J Mol Biol. 2004. PMID: 15236974

6

Protein dissection enhances the amyloidogenic properties of alpha-lactalbumin.

de Laureto PP, Frare E, Battaglia F, Mossuto MF, Uversky VN, Fontana A. de Laureto PP, et al. Among authors: frare e. FEBS J. 2005 May;272(9):2176-88. doi: 10.1111/j.1742-4658.2005.04638.x. FEBS J. 2005. PMID: 15853802 Free article.

7

Conformational properties of the SDS-bound state of alpha-synuclein probed by limited proteolysis: unexpected rigidity of the acidic C-terminal tail.

de Laureto PP, Tosatto L, Frare E, Marin O, Uversky VN, Fontana A. de Laureto PP, et al. Among authors: frare e. Biochemistry. 2006 Sep 26;45(38):11523-31. doi: 10.1021/bi052614s. Biochemistry. 2006. PMID: 16981712

8

Amyloid fibril formation and disaggregation of fragment 1-29 of apomyoglobin: insights into the effect of pH on protein fibrillogenesis.

Picotti P, De Franceschi G, Frare E, Spolaore B, Zambonin M, Chiti F, de Laureto PP, Fontana A. Picotti P, et al. Among authors: frare e. J Mol Biol. 2007 Apr 13;367(5):1237-45. doi: 10.1016/j.jmb.2007.01.072. Epub 2007 Feb 3. J Mol Biol. 2007. PMID: 17320902 Review.

9

Molecular insights into the interaction between alpha-synuclein and docosahexaenoic acid.

De Franceschi G, Frare E, Bubacco L, Mammi S, Fontana A, de Laureto PP. De Franceschi G, et al. Among authors: frare e. J Mol Biol. 2009 Nov 20;394(1):94-107. doi: 10.1016/j.jmb.2009.09.008. Epub 2009 Sep 8. J Mol Biol. 2009. PMID: 19747490

10

The role of tryptophan in protein fibrillogenesis: relevance of Trp7 and Trp14 to the amyloidogenic properties of myoglobin.

Cecchini P, De Franceschi G, Frare E, Fontana A, Polverino de Laureto P. Cecchini P, et al. Among authors: frare e. Protein Eng Des Sel. 2012 Apr;25(4):199-203. doi: 10.1093/protein/gzs005. Epub 2012 Feb 2. Protein Eng Des Sel. 2012. PMID: 22301276

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