Shackelford SD - Search Results

1

Identification of genetic markers for fat deposition and meat tenderness on bovine chromosome 5: development of a low-density single nucleotide polymorphism map.

Stone RT, Casas E, Smith TP, Keele JW, Harhay G, Bennett GL, Koohmaraie M, Wheeler TL, Shackelford SD, Snelling WM. Stone RT, et al. Among authors: shackelford sd. J Anim Sci. 2005 Oct;83(10):2280-8. doi: 10.2527/2005.83102280x. J Anim Sci. 2005. PMID: 16160037

2

Retail cut yields of Rambouillet wether lambs fed the beta-adrenergic agonist L644,969.

Shackelford SD, Edwards JW, Smarr EK, Savell JW. Shackelford SD, et al. J Anim Sci. 1992 Jan;70(1):161-8. doi: 10.2527/1992.701161x. J Anim Sci. 1992. PMID: 1349884

3

Lean color characteristics of bullock and steer beef.

Shackelford SD, Purser DE, Smith GC, Griffin CL, Stiffler DM, Savell JW. Shackelford SD, et al. J Anim Sci. 1992 Feb;70(2):465-9. doi: 10.2527/1992.702465x. J Anim Sci. 1992. PMID: 1548209

4

Effect of calcium chloride infusion on the tenderness of lambs fed a beta-adrenergic agonist.

Koohmaraie M, Shackelford SD. Koohmaraie M, et al. Among authors: shackelford sd. J Anim Sci. 1991 Jun;69(6):2463-71. doi: 10.2527/1991.6962463x. J Anim Sci. 1991. PMID: 1679427

5

Effect of the beta-adrenergic agonist L644,969 on muscle growth, endogenous proteinase activities, and postmortem proteolysis in wether lambs.

Koohmaraie M, Shackelford SD, Muggli-Cockett NE, Stone RT. Koohmaraie M, et al. Among authors: shackelford sd. J Anim Sci. 1991 Dec;69(12):4823-35. doi: 10.2527/1991.69124823x. J Anim Sci. 1991. PMID: 1725524

6

National beef tenderness survey.

Morgan JB, Savell JW, Hale DS, Miller RK, Griffin DB, Cross HR, Shackelford SD. Morgan JB, et al. Among authors: shackelford sd. J Anim Sci. 1991 Aug;69(8):3274-83. doi: 10.2527/1991.6983274x. J Anim Sci. 1991. PMID: 1894563

7

An evaluation of tenderness of the longissimus muscle of Angus by Hereford versus Brahman crossbred heifers.

Shackelford SD, Koohmaraie M, Miller MF, Crouse JD, Reagan JO. Shackelford SD, et al. J Anim Sci. 1991 Jan;69(1):171-7. doi: 10.2527/1991.691171x. J Anim Sci. 1991. PMID: 2005010

8

Predicting beef carcass cutability.

Shackelford SD, Cundiff LV, Gregory KE, Koohmaraie M. Shackelford SD, et al. J Anim Sci. 1995 Feb;73(2):406-13. doi: 10.2527/1995.732406x. J Anim Sci. 1995. PMID: 7601772

9

Heritabilities and phenotypic and genetic correlations for bovine postrigor calpastatin activity, intramuscular fat content, Warner-Bratzler shear force, retail product yield, and growth rate.

Shackelford SD, Koohmaraie M, Cundiff LV, Gregory KE, Rohrer GA, Savell JW. Shackelford SD, et al. J Anim Sci. 1994 Apr;72(4):857-63. doi: 10.2527/1994.724857x. J Anim Sci. 1994. PMID: 8014150

10

The efficacy of adding a minimum adjusted fat thickness requirement to the USDA beef quality grading standards for select grade beef.

Shackelford SD, Koohmaraie M, Wheeler TL. Shackelford SD, et al. J Anim Sci. 1994 Jun;72(6):1502-7. doi: 10.2527/1994.7261502x. J Anim Sci. 1994. PMID: 8071175

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

205 results

Search Page

Filters