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Do we taste fat?
Laugerette F, Gaillard D, Passilly-Degrace P, Niot I, Besnard P. Laugerette F, et al. Biochimie. 2007 Feb;89(2):265-9. doi: 10.1016/j.biochi.2006.10.011. Epub 2006 Nov 10. Biochimie. 2007. PMID: 17126471 Review.
[CD36, a major landmark on the trail of the taste of fat].
Laugerette F, Passilly-Degrace P, Patris B, Niot I, Montmayeur JP, Besnard P. Laugerette F, et al. Med Sci (Paris). 2006 Apr;22(4):357-9. doi: 10.1051/medsci/2006224357. Med Sci (Paris). 2006. PMID: 16597401 Free article. French. No abstract available.
Milk Polar Lipids in a High-Fat Diet Can Prevent Body Weight Gain: Modulated Abundance of Gut Bacteria in Relation with Fecal Loss of Specific Fatty Acids.
Milard M, Laugerette F, Durand A, Buisson C, Meugnier E, Loizon E, Louche-Pelissier C, Sauvinet V, Garnier L, Viel S, Bertrand K, Joffre F, Cheillan D, Humbert L, Rainteau D, Plaisancié P, Bindels LB, Neyrinck AM, Delzenne NM, Michalski MC. Milard M, et al. Among authors: laugerette f. Mol Nutr Food Res. 2019 Feb;63(4):e1801078. doi: 10.1002/mnfr.201801078. Epub 2019 Jan 25. Mol Nutr Food Res. 2019. PMID: 30628158
Dietary emulsifiers from milk and soybean differently impact adiposity and inflammation in association with modulation of colonic goblet cells in high-fat fed mice.
Lecomte M, Couëdelo L, Meugnier E, Plaisancié P, Létisse M, Benoit B, Gabert L, Penhoat A, Durand A, Pineau G, Joffre F, Géloën A, Vaysse C, Laugerette F, Michalski MC. Lecomte M, et al. Among authors: laugerette f. Mol Nutr Food Res. 2016 Mar;60(3):609-20. doi: 10.1002/mnfr.201500703. Epub 2015 Dec 22. Mol Nutr Food Res. 2016. PMID: 26592505
34 results