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Guidance on risk-benefit assessment of foods.
EFSA Scientific Committee; More SJ, Benford D, Hougaard Bennekou S, Bampidis V, Bragard C, Halldorsson TI, Hernández-Jerez AF, Koutsoumanis K, Lambré C, Machera K, Mullins E, Nielsen SS, Schlatter J, Schrenk D, Turck D, Naska A, Poulsen M, Ranta J, Sand S, Wallace H, Bastaki M, Liem D, Smith A, Ververis E, Zamariola G, Younes M. EFSA Scientific Committee, et al. Among authors: bastaki m. EFSA J. 2024 Jul 16;22(7):e8875. doi: 10.2903/j.efsa.2024.8875. eCollection 2024 Jul. EFSA J. 2024. PMID: 39015302 Free PMC article.
Guidance document on the impact of water treatment processes on residues of active substances or their metabolites in water abstracted for the production of drinking water.
European Chemicals Agency (ECHA) and European Food Safety Authority (EFSA); Hofman-Caris R, Dingemans M, Reus A, Shaikh SM, Muñoz Sierra J, Karges U, der Beek TA, Nogueiro E, Lythgo C, Parra Morte JM, Bastaki M, Serafimova R, Friel A, Court Marques D, Uphoff A, Bielska L, Putzu C, Ruggeri L, Papadaki P. European Chemicals Agency (ECHA) and European Food Safety Authority (EFSA), et al. Among authors: bastaki m. EFSA J. 2023 Aug 28;21(8):e08194. doi: 10.2903/j.efsa.2023.8194. eCollection 2023 Aug. EFSA J. 2023. PMID: 37644961 Free PMC article.
Re-evaluation of the existing health-based guidance values for copper and exposure assessment from all sources.
EFSA Scientific Committee; More SJ, Bampidis V, Benford D, Bragard C, Halldorsson TI, Hernández-Jerez AF, Bennekou SH, Koutsoumanis K, Lambré C, Machera K, Mullins E, Nielsen SS, Schlatter JR, Schrenk D, Turck D, Younes M, Boon P, Ferns GA, Lindtner O, Smolders E, Wilks M, Bastaki M, de Sesmaisons-Lecarré A, Ferreira L, Greco L, Kass GEN, Riolo F, Leblanc JC. EFSA Scientific Committee, et al. Among authors: bastaki m. EFSA J. 2023 Jan 17;21(1):e07728. doi: 10.2903/j.efsa.2023.7728. eCollection 2023 Jan. EFSA J. 2023. PMID: 36694841 Free PMC article.
53 results