Burgess JR - Search Results

1

Adaptations to oxidative stress induced by vitamin E deficiency in rat liver.

de Cabo R, Burgess JR, Navas P. de Cabo R, et al. Among authors: burgess jr. J Bioenerg Biomembr. 2006 Dec;38(5-6):309-17. doi: 10.1007/s10863-006-9050-1. J Bioenerg Biomembr. 2006. PMID: 17033938

2

Deficiency of vitamin E and selenium enhances calcium-independent phospholipase A2 activity in rat lung and liver.

Kuo CF, Cheng S, Burgess JR. Kuo CF, et al. Among authors: burgess jr. J Nutr. 1995 Jun;125(6):1419-29. doi: 10.1093/jn/125.6.1419. J Nutr. 1995. PMID: 7782894

3

Effect of the citrus flavanone naringenin on oxidative stress in rats.

Andrade JE, Burgess JR. Andrade JE, et al. Among authors: burgess jr. J Agric Food Chem. 2007 Mar 21;55(6):2142-8. doi: 10.1021/jf061714h. Epub 2007 Feb 22. J Agric Food Chem. 2007. PMID: 17315884

4

The role of vitamin E and oxidative stress in diabetes complications.

Pazdro R, Burgess JR. Pazdro R, et al. Among authors: burgess jr. Mech Ageing Dev. 2010 Apr;131(4):276-86. doi: 10.1016/j.mad.2010.03.005. Epub 2010 Mar 20. Mech Ageing Dev. 2010. PMID: 20307566 Review.

5

1,25-dihydroxyvitamin D inhibits vitamin E succinate-induced apoptosis in C3H10T1/2 cells but not Harvey ras-transfected cells.

Stedman L, Nickel KP, Castillo SS, Andrade J, Burgess JR, Teegarden D. Stedman L, et al. Among authors: burgess jr. Nutr Cancer. 2003;45(1):93-100. doi: 10.1207/S15327914NC4501_11. Nutr Cancer. 2003. PMID: 12791509

6

Effect of dietary vitamin E supplementation and feeding period on pork quality.

Guo Q, Richert BT, Burgess JR, Webel DM, Orr DE, Blair M, Grant AL, Gerrard DE. Guo Q, et al. Among authors: burgess jr. J Anim Sci. 2006 Nov;84(11):3071-8. doi: 10.2527/jas.2005-578. J Anim Sci. 2006. PMID: 17032801 Clinical Trial.

7

Effects of dietary vitamin E and fat supplementation on pork quality.

Guo Q, Richert BT, Burgess JR, Webel DM, Orr DE, Blair M, Fitzner GE, Hall DD, Grant AL, Gerrard DE. Guo Q, et al. Among authors: burgess jr. J Anim Sci. 2006 Nov;84(11):3089-99. doi: 10.2527/jas.2005-456. J Anim Sci. 2006. PMID: 17032803 Clinical Trial.

8

Effects of natural (RRR alpha-tocopherol acetate) or synthetic (all-rac alpha-tocopherol acetate) vitamin E supplementation on reproductive efficiency in beef cows.

Horn M, Gunn P, Van Emon M, Lemenager R, Burgess J, Pyatt NA, Lake SL. Horn M, et al. J Anim Sci. 2010 Sep;88(9):3121-7. doi: 10.2527/jas.2009-1807. Epub 2010 May 21. J Anim Sci. 2010. PMID: 20495121 Clinical Trial.

9

Effects of maternal natural (RRR alpha-tocopherol acetate) or synthetic (all-rac alpha-tocopherol acetate) vitamin E supplementation on suckling calf performance, colostrum immunoglobulin G, and immune function.

Horn MJ, Van Emon ML, Gunn PJ, Eicher SD, Lemenager RP, Burgess J, Pyatt N, Lake SL. Horn MJ, et al. J Anim Sci. 2010 Sep;88(9):3128-35. doi: 10.2527/jas.2009-2035. Epub 2010 May 21. J Anim Sci. 2010. PMID: 20495133 Clinical Trial.

10

Differential effects of α-tocopherol and N-acetyl-cysteine on advanced glycation end product-induced oxidative damage and neurite degeneration in SH-SY5Y cells.

Pazdro R, Burgess JR. Pazdro R, et al. Among authors: burgess jr. Biochim Biophys Acta. 2012 Apr;1822(4):550-6. doi: 10.1016/j.bbadis.2012.01.003. Epub 2012 Jan 10. Biochim Biophys Acta. 2012. PMID: 22261284 Free article.

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