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Page 1
Consumption of cruciferous vegetables and glucosinolates in a Spanish adult population.
Agudo A, Ibáñez R, Amiano P, Ardanaz E, Barricarte A, Berenguer A, Dolores Chirlaque M, Dorronsoro M, Jakszyn P, Larrañaga N, Martinez C, Navarro C, Pera G, Quirós JR, Sanchéz MJ, Tormo MJ, González CA. Agudo A, et al. Among authors: larranaga n. Eur J Clin Nutr. 2008 Mar;62(3):324-31. doi: 10.1038/sj.ejcn.1602750. Epub 2007 Apr 4. Eur J Clin Nutr. 2008. PMID: 17426741
Intake of fried foods is associated with obesity in the cohort of Spanish adults from the European Prospective Investigation into Cancer and Nutrition.
Guallar-Castillón P, Rodríguez-Artalejo F, Fornés NS, Banegas JR, Etxezarreta PA, Ardanaz E, Barricarte A, Chirlaque MD, Iraeta MD, Larrañaga NL, Losada A, Mendez M, Martínez C, Quirós JR, Navarro C, Jakszyn P, Sánchez MJ, Tormo MJ, González CA. Guallar-Castillón P, et al. Am J Clin Nutr. 2007 Jul;86(1):198-205. doi: 10.1093/ajcn/86.1.198. Am J Clin Nutr. 2007. PMID: 17616781 Free article.
Changes in smoking habits in adults: results from a prospective study in Spain.
Agudo A, Pera G, Rodriguez M, Quiros JR, Navarro C, Martinez C, Larrañaga N, Fernandez A, Dorronsoro M, Chirlaque MD, Berenguer A, Barricarte A, Ardanaz E, Amiano P, Tormo MJ, Gonzalez CA. Agudo A, et al. Among authors: larranaga n. Ann Epidemiol. 2004 Apr;14(4):235-43. doi: 10.1016/S1047-2797(03)00245-X. Ann Epidemiol. 2004. PMID: 15066602
Dietary intake of polycyclic aromatic hydrocarbons in a Spanish population.
Ibáñez R, Agudo A, Berenguer A, Jakszyn P, Tormo MJ, Sanchéz MJ, Quirós JR, Pera G, Navarro C, Martinez C, Larrañaga N, Dorronsoro M, Chirlaque MD, Barricarte A, Ardanaz E, Amiano P, Gonzálezi CA. Ibáñez R, et al. Among authors: larranaga n. J Food Prot. 2005 Oct;68(10):2190-5. doi: 10.4315/0362-028x-68.10.2190. J Food Prot. 2005. PMID: 16245728 Free article.
Intake and food sources of nitrites and N-nitrosodimethylamine in Spain.
Jakszyn P, Agudo A, Berenguer A, Ibáñez R, Amiano P, Pera G, Ardanaz E, Barricarte A, Chirlaque MD, Dorronsoro M, Larrañaga N, Martinez C, Navarro C, Quirós JR, Sanchéz MJ, Tormo MJ, González CA. Jakszyn P, et al. Among authors: larranaga n. Public Health Nutr. 2006 Sep;9(6):785-91. doi: 10.1079/phn2005884. Public Health Nutr. 2006. PMID: 16925885
Adherence to a Mediterranean diet is associated with reduced 3-year incidence of obesity.
Mendez MA, Popkin BM, Jakszyn P, Berenguer A, Tormo MJ, Sanchéz MJ, Quirós JR, Pera G, Navarro C, Martinez C, Larrañaga N, Dorronsoro M, Chirlaque MD, Barricarte A, Ardanaz E, Amiano P, Agudo A, González CA. Mendez MA, et al. Among authors: larranaga n. J Nutr. 2006 Nov;136(11):2934-8. doi: 10.1093/jn/136.11.2934. J Nutr. 2006. PMID: 17056825 Free article.
Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Agudo A, Cabrera L, Amiano P, Ardanaz E, Barricarte A, Berenguer T, Chirlaque MD, Dorronsoro M, Jakszyn P, Larrañaga N, Martínez C, Navarro C, Quirós JR, Sánchez MJ, Tormo MJ, González CA. Agudo A, et al. Among authors: larranaga n. Am J Clin Nutr. 2007 Jun;85(6):1634-42. doi: 10.1093/ajcn/85.6.1634. Am J Clin Nutr. 2007. PMID: 17556703 Free article.
Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Buckland G, Agudo A, Travier N, Huerta JM, Cirera L, Tormo MJ, Navarro C, Chirlaque MD, Moreno-Iribas C, Ardanaz E, Barricarte A, Etxeberria J, Marin P, Quirós JR, Redondo ML, Larrañaga N, Amiano P, Dorronsoro M, Arriola L, Basterretxea M, Sanchez MJ, Molina E, González CA. Buckland G, et al. Among authors: larranaga n. Br J Nutr. 2011 Nov;106(10):1581-91. doi: 10.1017/S0007114511002078. Epub 2011 May 17. Br J Nutr. 2011. PMID: 21736834
Olive oil intake and CHD in the European Prospective Investigation into Cancer and Nutrition Spanish cohort.
Buckland G, Travier N, Barricarte A, Ardanaz E, Moreno-Iribas C, Sánchez MJ, Molina-Montes E, Chirlaque MD, Huerta JM, Navarro C, Redondo ML, Amiano P, Dorronsoro M, Larrañaga N, Gonzalez CA. Buckland G, et al. Among authors: larranaga n. Br J Nutr. 2012 Dec 14;108(11):2075-82. doi: 10.1017/S000711451200298X. Epub 2012 Sep 25. Br J Nutr. 2012. PMID: 23006416
Inflammatory potential of the diet and mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Agudo A, Masegú R, Bonet C, Jakszyn P, Quirós JR, Ardanaz E, Moreno-Iribas C, Barricarte A, Amiano P, Arriola L, Chamosa S, Dorronsoro M, Larrañaga N, Navarro C, Chirlaque MD, Cirera L, Gavrila D, Huerta JM, Rodríguez-Barranco M, Molina-Portillo E, Sánchez MJ. Agudo A, et al. Among authors: larranaga n. Mol Nutr Food Res. 2017 Aug;61(8). doi: 10.1002/mnfr.201600649. Epub 2017 Mar 3. Mol Nutr Food Res. 2017. PMID: 28130829
243 results