Koppelman S - Search Results

1

Children with peanut allergy recognize predominantly Ara h2 and Ara h6, which remains stable over time.

Flinterman AE, van Hoffen E, den Hartog Jager CF, Koppelman S, Pasmans SG, Hoekstra MO, Bruijnzeel-Koomen CA, Knulst AC, Knol EF. Flinterman AE, et al. Among authors: koppelman s. Clin Exp Allergy. 2007 Aug;37(8):1221-8. doi: 10.1111/j.1365-2222.2007.02764.x. Clin Exp Allergy. 2007. PMID: 17651153 Clinical Trial.

2

Poor biologic activity of cross-reactive IgE directed to carbohydrate determinants of glycoproteins.

van der Veen MJ, van Ree R, Aalberse RC, Akkerdaas J, Koppelman SJ, Jansen HM, van der Zee JS. van der Veen MJ, et al. Among authors: koppelman sj. J Allergy Clin Immunol. 1997 Sep;100(3):327-34. doi: 10.1016/s0091-6749(97)70245-8. J Allergy Clin Immunol. 1997. PMID: 9314344

3

T-cell reactivity for a peanut-derived epitope in the skin of a young infant with atopic dermatitis.

van Reijsen FC, Felius A, Wauters EA, Bruijnzeel-Koomen CA, Koppelman SJ. van Reijsen FC, et al. Among authors: koppelman sj. J Allergy Clin Immunol. 1998 Feb;101(2 Pt 1):207-9. doi: 10.1016/s0091-6749(98)70410-5. J Allergy Clin Immunol. 1998. PMID: 9500753 No abstract available.

4

Identification and partial characterization of multiple major allergens in peanut proteins.

de Jong EC, Van Zijverden M, Spanhaak S, Koppelman SJ, Pellegrom H, Penninks AH. de Jong EC, et al. Among authors: koppelman sj. Clin Exp Allergy. 1998 Jun;28(6):743-51. doi: 10.1046/j.1365-2222.1998.00301.x. Clin Exp Allergy. 1998. PMID: 9677140

5

Heat-induced conformational changes of Ara h 1, a major peanut allergen, do not affect its allergenic properties.

Koppelman SJ, Bruijnzeel-Koomen CA, Hessing M, de Jongh HH. Koppelman SJ, et al. J Biol Chem. 1999 Feb 19;274(8):4770-7. doi: 10.1074/jbc.274.8.4770. J Biol Chem. 1999. PMID: 9988715 Free article.

6

Comparison of different immunochemical methods for the detection and quantification of hazelnut proteins in food products.

Koppelman SJ, Knulst AC, Koers WJ, Penninks AH, Peppelman H, Vlooswijk R, Pigmans I, van Duijn G, Hessing M. Koppelman SJ, et al. J Immunol Methods. 1999 Oct 29;229(1-2):107-20. doi: 10.1016/s0022-1759(99)00119-2. J Immunol Methods. 1999. PMID: 10556695

7

Anaphylaxis caused by the unexpected presence of casein in salmon.

Koppelman SJ, Wensing M, de Jong GA, Knulst AC. Koppelman SJ, et al. Lancet. 1999 Dec 18-25;354(9196):2136. doi: 10.1016/S0140-6736(99)05279-4. Lancet. 1999. PMID: 10609826

8

Quantification of major peanut allergens Ara h 1 and Ara h 2 in the peanut varieties Runner, Spanish, Virginia, and Valencia, bred in different parts of the world.

Koppelman SJ, Vlooswijk RA, Knippels LM, Hessing M, Knol EF, van Reijsen FC, Bruijnzeel-Koomen CA. Koppelman SJ, et al. Allergy. 2001 Feb;56(2):132-7. doi: 10.1034/j.1398-9995.2001.056002132.x. Allergy. 2001. PMID: 11167373

9

Hidden hazelnut is a threat to allergic patients.

Wensing M, Koppelman SJ, Penninks AH, Bruijnzeel-Koomen CA, Knulst AC. Wensing M, et al. Among authors: koppelman sj. Allergy. 2001 Feb;56(2):191-2. doi: 10.1034/j.1398-9995.2001.056002191.x. Allergy. 2001. PMID: 11167385 No abstract available.

10

Effect of heat-induced aggregation on the IgE binding of patatin (Sol t 1) is dominated by other potato proteins.

Koppelman SJ, van Koningsveld GA, Knulst AC, Gruppen H, Pigmans IG, de Jongh HH. Koppelman SJ, et al. J Agric Food Chem. 2002 Mar 13;50(6):1562-8. doi: 10.1021/jf0106998. J Agric Food Chem. 2002. PMID: 11879037

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