Madsen C - Search Results

1

TIMES-SS--a mechanistic evaluation of an external validation study using reaction chemistry principles.

Roberts DW, Patlewicz G, Dimitrov SD, Low LK, Aptula AO, Kern PS, Dimitrova GD, Comber MI, Phillips RD, Niemelä J, Madsen C, Wedebye EB, Bailey PT, Mekenyan OG. Roberts DW, et al. Among authors: madsen c. Chem Res Toxicol. 2007 Sep;20(9):1321-30. doi: 10.1021/tx700169w. Epub 2007 Aug 23. Chem Res Toxicol. 2007. PMID: 17713962

2

TIMES-SS--a promising tool for the assessment of skin sensitization hazard. A characterization with respect to the OECD validation principles for (Q)SARs and an external evaluation for predictivity.

Patlewicz G, Dimitrov SD, Low LK, Kern PS, Dimitrova GD, Comber MI, Aptula AO, Phillips RD, Niemelä J, Madsen C, Wedebye EB, Roberts DW, Bailey PT, Mekenyan OG. Patlewicz G, et al. Among authors: madsen c. Regul Toxicol Pharmacol. 2007 Jul;48(2):225-39. doi: 10.1016/j.yrtph.2007.03.003. Epub 2007 Mar 25. Regul Toxicol Pharmacol. 2007. PMID: 17467128

3

Immunotoxicological studies of genetically modified rice expressing PHA-E lectin or Bt toxin in Wistar rats.

Kroghsbo S, Madsen C, Poulsen M, Schrøder M, Kvist PH, Taylor M, Gatehouse A, Shu Q, Knudsen I. Kroghsbo S, et al. Among authors: madsen c. Toxicology. 2008 Mar 12;245(1-2):24-34. doi: 10.1016/j.tox.2007.12.005. Epub 2007 Dec 17. Toxicology. 2008. PMID: 18215453

4

Can we define a level of protection for allergic consumers that everyone can accept?

Madsen CB, van den Dungen MW, Cochrane S, Houben GF, Knibb RC, Knulst AC, Ronsmans S, Yarham RAR, Schnadt S, Turner PJ, Baumert J, Cavandoli E, Chan CH, Warner A, Crevel RWR. Madsen CB, et al. Regul Toxicol Pharmacol. 2020 Nov;117:104751. doi: 10.1016/j.yrtph.2020.104751. Epub 2020 Aug 5. Regul Toxicol Pharmacol. 2020. PMID: 32763252 Free article. Review.

5

Sensitivity analysis to derive a food consumption point estimate for deterministic food allergy risk assessment.

Blom WM, Remington BC, Baumert JL, Bucchini L, Crépet A, Crevel RWR, Madsen CB, Taylor SL, Houben GF, Kruizinga AG. Blom WM, et al. Among authors: madsen cb. Food Chem Toxicol. 2019 Mar;125:413-421. doi: 10.1016/j.fct.2019.01.025. Epub 2019 Jan 25. Food Chem Toxicol. 2019. PMID: 30685473

6

Food allergy: stakeholder perspectives on acceptable risk.

Madsen CB, Crevel R, Chan CH, Dubois AE, DunnGalvin A, Flokstra-de Blok BM, Gowland MH, Hattersley S, Hourihane JO, Nørhede P, Pfaff S, Rowe G, Schnadt S, Vlieg-Boerstra BJ. Madsen CB, et al. Regul Toxicol Pharmacol. 2010 Jul-Aug;57(2-3):256-65. doi: 10.1016/j.yrtph.2010.03.003. Epub 2010 Mar 18. Regul Toxicol Pharmacol. 2010. PMID: 20303375

7

Approaches to risk assessment in food allergy: report from a workshop ''developing a framework for assessing the risk from allergenic foods".

Madsen CB, Hattersley S, Buck J, Gendel SM, Houben GF, Hourihane JO, Mackie A, Mills EN, Nørhede P, Taylor SL, Crevel RW. Madsen CB, et al. Food Chem Toxicol. 2009 Feb;47(2):480-9. doi: 10.1016/j.fct.2008.12.001. Epub 2008 Dec 7. Food Chem Toxicol. 2009. PMID: 19101602

8

Immunotoxicity of nucleic acid reduced BioProtein--a bacterial derived single cell protein--in Wistar rats.

Mølck AM, Poulsen M, Christensen HR, Lauridsen ST, Madsen C. Mølck AM, et al. Among authors: madsen c. Toxicology. 2002 Jun 5;174(3):183-200. doi: 10.1016/s0300-483x(02)00079-3. Toxicology. 2002. PMID: 12007858

9

An oral Brown Norway rat model for food allergy: comparison of age, sex, dosing volume, and allergen preparation.

Pilegaard K, Madsen C. Pilegaard K, et al. Among authors: madsen c. Toxicology. 2004 Mar 15;196(3):247-57. doi: 10.1016/j.tox.2003.11.010. Toxicology. 2004. PMID: 15036751

10

Subchronic toxicity study of peppermint oil in rats.

Spindler P, Madsen C. Spindler P, et al. Among authors: madsen c. Toxicol Lett. 1992 Sep;62(2-3):215-20. doi: 10.1016/0378-4274(92)90024-e. Toxicol Lett. 1992. PMID: 1412506

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