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Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease.
Heiss C, Jahn S, Taylor M, Real WM, Angeli FS, Wong ML, Amabile N, Prasad M, Rassaf T, Ottaviani JI, Mihardja S, Keen CL, Springer ML, Boyle A, Grossman W, Glantz SA, Schroeter H, Yeghiazarians Y. Heiss C, et al. Among authors: keen cl. J Am Coll Cardiol. 2010 Jul 13;56(3):218-24. doi: 10.1016/j.jacc.2010.03.039. J Am Coll Cardiol. 2010. PMID: 20620742 Free article. Clinical Trial.
Dietary flavanols and platelet reactivity.
Holt RR, Actis-Goretta L, Momma TY, Keen CL. Holt RR, et al. Among authors: keen cl. J Cardiovasc Pharmacol. 2006;47 Suppl 2:S187-96; discussion S206-9. doi: 10.1097/00005344-200606001-00014. J Cardiovasc Pharmacol. 2006. PMID: 16794457 Review.
Nutrition: milk and absorption of dietary flavanols.
Schroeter H, Holt RR, Orozco TJ, Schmitz HH, Keen CL. Schroeter H, et al. Among authors: keen cl. Nature. 2003 Dec 18;426(6968):787-8; discussion 788. doi: 10.1038/426787b. Nature. 2003. PMID: 14685225 No abstract available.
533 results