Griffin DB - Search Results

1

National Beef Quality Audit-2005: survey of targeted cattle and carcass characteristics related to quality, quantity, and value of fed steers and heifers.

Garcia LG, Nicholson KL, Hoffman TW, Lawrence TE, Hale DS, Griffin DB, Savell JW, Vanoverbeke DL, Morgan JB, Belk KE, Field TG, Scanga JA, Tatum JD, Smith GC. Garcia LG, et al. Among authors: griffin db. J Anim Sci. 2008 Dec;86(12):3533-43. doi: 10.2527/jas.2007-0782. Epub 2008 Aug 1. J Anim Sci. 2008. PMID: 18676726

2

Estimates of subprimal yields from beef carcasses as affected by USDA grades, subcutaneous fat trim level, and carcass sex class and type.

Griffin DB, Savell JW, Morgan JB, Garrett RP, Cross HR. Griffin DB, et al. J Anim Sci. 1992 Aug;70(8):2411-30. doi: 10.2527/1992.7082411x. J Anim Sci. 1992. PMID: 1506304

3

National beef tenderness survey.

Morgan JB, Savell JW, Hale DS, Miller RK, Griffin DB, Cross HR, Shackelford SD. Morgan JB, et al. Among authors: griffin db. J Anim Sci. 1991 Aug;69(8):3274-83. doi: 10.2527/1991.6983274x. J Anim Sci. 1991. PMID: 1894563

4

National Beef Quality Audit: survey of producer-related defects and carcass quality and quantity attributes.

Lorenzen CL, Hale DS, Griffin DB, Savell JW, Belk KE, Frederick TL, Miller MF, Montgomery TH, Smith GC. Lorenzen CL, et al. Among authors: griffin db. J Anim Sci. 1993 Jun;71(6):1495-502. doi: 10.2527/1993.7161495x. J Anim Sci. 1993. PMID: 8325809

5

Subprimal purchasing and merchandising decisions for pork: relationship to retail value.

Lorenzen CL, Walter JP, Dockerty TR, Griffin DB, Johnson HK, Savell JW. Lorenzen CL, et al. Among authors: griffin db. J Anim Sci. 1996 Jan;74(1):13-7. doi: 10.2527/1996.74113x. J Anim Sci. 1996. PMID: 8778091

6

Subprimal purchasing and merchandising decisions for pork: relationship to retail yield and fabrication time.

Lorenzen CL, Griffin DB, Dockerty TR, Walter JP, Johnson HK, Savell JW. Lorenzen CL, et al. Among authors: griffin db. J Anim Sci. 1996 Jan;74(1):5-12. doi: 10.2527/1996.7415. J Anim Sci. 1996. PMID: 8778112

7

Influence of wholesale lamb marketing options and merchandising styles on retail yield and fabrication time.

Lorenzen CL, Martin AM, Griffin DB, Dockerty TR, Walter JP, Johnson HK, Savell JW. Lorenzen CL, et al. Among authors: griffin db. J Anim Sci. 1997 Jan;75(1):1-6. doi: 10.2527/1997.7511. J Anim Sci. 1997. PMID: 9027541

8

National Beef Quality Audit-1995: survey of producer-related defects and carcass quality and quantity attributes.

Boleman SL, Boleman SJ, Morgan WW, Hale DS, Griffin DB, Savell JW, Ames RP, Smith MT, Tatum JD, Field TG, Smith GC, Gardner BA, Morgan JB, Northcutt SL, Dolezal HG, Gill DR, Ray FK. Boleman SL, et al. Among authors: griffin db. J Anim Sci. 1998 Jan;76(1):96-103. doi: 10.2527/1998.76196x. J Anim Sci. 1998. PMID: 9464889

9

Retail yield and fabrication times for veal as influenced by purchasing options and merchandising styles.

McNeill MS, Griffin DB, Dockerty TR, Walter JP, Johnson HK, Savell JW. McNeill MS, et al. Among authors: griffin db. J Anim Sci. 1998 Jun;76(6):1613-20. doi: 10.2527/1998.7661613x. J Anim Sci. 1998. PMID: 9655581

10

Predicting carcass composition of beef cattle using ultrasound technology.

Griffin DB, Savell JW, Recio HA, Garrett RP, Cross HR. Griffin DB, et al. J Anim Sci. 1999 Apr;77(4):889-92. doi: 10.2527/1999.774889x. J Anim Sci. 1999. PMID: 10328353

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