Maruyama K - Search Results

1

Associations between blood lipid profiles and risk of myocardial infarction among Japanese male workers: 3M Study.

Maruyama K, Hirobe K, Noda H, Iso H, Dohi S, Terai T, Fujioka S, Goto K, Horie S, Nakano S. Maruyama K, et al. J Atheroscler Thromb. 2009;16(6):714-21. doi: 10.5551/jat.547. Epub 2009 Sep 14. J Atheroscler Thromb. 2009. PMID: 19749493 Free article.

2

The joint impact on being overweight of self reported behaviours of eating quickly and eating until full: cross sectional survey.

Maruyama K, Sato S, Ohira T, Maeda K, Noda H, Kubota Y, Nishimura S, Kitamura A, Kiyama M, Okada T, Imano H, Nakamura M, Ishikawa Y, Kurokawa M, Sasaki S, Iso H. Maruyama K, et al. BMJ. 2008 Oct 21;337:a2002. doi: 10.1136/bmj.a2002. BMJ. 2008. PMID: 18940848 Free PMC article.

3

Trends in dietary intakes of vitamins A, C and E among Japanese men and women from 1974 to 2001.

Kato Y, Ikehara S, Maruyama K, Inagawa M, Oshima M, Yokota K, Yamazaki T, Kishi M, Murai S, Umesawa M, Ma E, Yamagishi K, Tanigawa T, Kurokawa M, Sato S, Shimamoto T, Iso H. Kato Y, et al. Among authors: maruyama k. Public Health Nutr. 2009 Sep;12(9):1343-50. doi: 10.1017/S1368980008003960. Epub 2008 Nov 14. Public Health Nutr. 2009. PMID: 19012802

4

Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC Study.

Nagura J, Iso H, Watanabe Y, Maruyama K, Date C, Toyoshima H, Yamamoto A, Kikuchi S, Koizumi A, Kondo T, Wada Y, Inaba Y, Tamakoshi A; JACC Study Group. Nagura J, et al. Among authors: maruyama k. Br J Nutr. 2009 Jul;102(2):285-92. doi: 10.1017/S0007114508143586. Epub 2009 Jan 13. Br J Nutr. 2009. PMID: 19138438

5

The Association between Concentrations of Green Tea and Blood Glucose Levels.

Maruyama K, Iso H, Sasaki S, Fukino Y. Maruyama K, et al. J Clin Biochem Nutr. 2009 Jan;44(1):41-5. doi: 10.3164/jcbn.08-13. Epub 2008 Dec 27. J Clin Biochem Nutr. 2009. PMID: 19177186 Free PMC article.

6

The reproducibility of 24-h dietary recall for estimating mineral intakes and their food sources among middle-aged Japanese men and women.

Maruyama K, Kubota Y, Sato S, Ishikawa Y, Shimamoto T, Inagawa M, Ohshima M, Murai S, Iso H. Maruyama K, et al. Int J Food Sci Nutr. 2009;60 Suppl 7:30-40. doi: 10.1080/09637480802199683. Epub 2009 May 22. Int J Food Sci Nutr. 2009. PMID: 19462325

7

Prediction of myocardial infarction using coronary risk scores among Japanese male workers: 3M Study.

Noda H, Maruyama K, Iso H, Dohi S, Terai T, Fujioka S, Goto K, Horie S, Nakano S, Hirobe K; 3M Study Project Committee of the Japan Association of Occupational Physicians "San-yu-kai". Noda H, et al. Among authors: maruyama k. J Atheroscler Thromb. 2010 May;17(5):452-9. doi: 10.5551/jat.3277. Epub 2010 Mar 3. J Atheroscler Thromb. 2010. PMID: 20197631 Free article.

8

Associations of food and nutrient intakes with serum IGF-I, IGF-II, IGFBP-3, TGF-b1, total SOD activity and sFas levels among middle-aged Japanese: the Japan Collaborative Cohort study.

Maruyama K, Iso H, Ito Y, Watanabe Y, Inaba Y, Tajima K, Nakachi K, Tamakoshi A; JACC Study Group. Maruyama K, et al. Asian Pac J Cancer Prev. 2009 Dec;10 Suppl:7-22. Asian Pac J Cancer Prev. 2009. PMID: 20553076 Free article.

9

Cellular growth factors in relation to mortality from cardiovascular disease in middle-aged Japanese: the JACC study.

Iso H, Maruyama K, Ikehara S, Yamagishi K, Tamakoshi A. Iso H, et al. Among authors: maruyama k. Atherosclerosis. 2012 Sep;224(1):154-60. doi: 10.1016/j.atherosclerosis.2012.05.026. Epub 2012 Jun 29. Atherosclerosis. 2012. PMID: 22858286

10

Non-fasting blood glucose and risk of incident coronary heart disease in middle-aged general population: the Circulatory Risk in Communities Study (CIRCS).

Imano H, Iso H, Kiyama M, Yamagishi K, Ohira T, Sato S, Noda H, Maeda K, Okada T, Tanigawa T, Kitamura A; CIRCS Investigators. Imano H, et al. Prev Med. 2012 Dec;55(6):603-7. doi: 10.1016/j.ypmed.2012.09.013. Epub 2012 Sep 23. Prev Med. 2012. PMID: 23010435

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