Wei XL - Search Results

1

Which model based on fluorescence quenching is suitable to study the interaction between trans-resveratrol and BSA?

Wei XL, Xiao JB, Wang Y, Bai Y. Wei XL, et al. Spectrochim Acta A Mol Biomol Spectrosc. 2010 Jan;75(1):299-304. doi: 10.1016/j.saa.2009.10.027. Epub 2009 Oct 21. Spectrochim Acta A Mol Biomol Spectrosc. 2010. PMID: 19926336

2

Structure analysis of an acidic polysaccharide isolated from green tea.

Wang Y, Wei X, Jin Z. Wang Y, et al. Nat Prod Res. 2009;23(7):678-87. doi: 10.1080/14786410902819178. Nat Prod Res. 2009. PMID: 19401924

3

Separation of chitooligosaccharides and the potent effects on gene expression of cell surface receptor CR3.

Wei X, Wang Y, Xiao J, Xia W. Wei X, et al. Int J Biol Macromol. 2009 Nov 1;45(4):432-6. doi: 10.1016/j.ijbiomac.2009.07.003. Epub 2009 Jul 25. Int J Biol Macromol. 2009. PMID: 19635497

4

Protective effects of tea polysaccharides and polyphenols on skin.

Wei X, Liu Y, Xiao J, Wang Y. Wei X, et al. J Agric Food Chem. 2009 Sep 9;57(17):7757-62. doi: 10.1021/jf901340f. J Agric Food Chem. 2009. PMID: 19670868

5

Glycosylation of dietary flavonoids decreases the affinities for plasma protein.

Xiao J, Cao H, Wang Y, Zhao J, Wei X. Xiao J, et al. J Agric Food Chem. 2009 Aug 12;57(15):6642-8. doi: 10.1021/jf901456u. J Agric Food Chem. 2009. PMID: 19722570

6

Fluorescence resonance energy-transfer affects the determination of the affinity between ligand and proteins obtained by fluorescence quenching method.

Xiao J, Wei X, Wang Y, Liu C. Xiao J, et al. Spectrochim Acta A Mol Biomol Spectrosc. 2009 Nov;74(4):977-82. doi: 10.1016/j.saa.2009.09.003. Epub 2009 Sep 8. Spectrochim Acta A Mol Biomol Spectrosc. 2009. PMID: 19783471

7

Sulfation of tea polysaccharides: synthesis, characterization and hypoglycemic activity.

Wang Y, Peng Y, Wei X, Yang Z, Xiao J, Jin Z. Wang Y, et al. Int J Biol Macromol. 2010 Mar 1;46(2):270-4. doi: 10.1016/j.ijbiomac.2009.12.007. Epub 2009 Dec 22. Int J Biol Macromol. 2010. PMID: 20026346

8

Structure-affinity relationship of flavones on binding to serum albumins: effect of hydroxyl groups on ring A.

Xiao J, Cao H, Wang Y, Yamamoto K, Wei X. Xiao J, et al. Mol Nutr Food Res. 2010 Jul;54 Suppl 2:S253-60. doi: 10.1002/mnfr.200900454. Mol Nutr Food Res. 2010. PMID: 20306480

9

Systematic investigation of the influence of CdTe QDs size on the toxic interaction with human serum albumin by fluorescence quenching method.

Xiao J, Bai Y, Wang Y, Chen J, Wei X. Xiao J, et al. Spectrochim Acta A Mol Biomol Spectrosc. 2010 Jun;76(1):93-7. doi: 10.1016/j.saa.2010.02.028. Epub 2010 Feb 24. Spectrochim Acta A Mol Biomol Spectrosc. 2010. PMID: 20359940

10

Study on the purification and characterization of a polysaccharide conjugate from tea flowers.

Wang Y, Yu L, Zhang J, Xiao J, Wei X. Wang Y, et al. Int J Biol Macromol. 2010 Aug 1;47(2):266-70. doi: 10.1016/j.ijbiomac.2010.04.011. Epub 2010 Apr 27. Int J Biol Macromol. 2010. PMID: 20430052

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