Xu J - Search Results

1

Mechanism of inactivation of murine norovirus-1 by high pressure processing.

Tang Q, Li D, Xu J, Wang J, Zhao Y, Li Z, Xue C. Tang Q, et al. Among authors: xu j. Int J Food Microbiol. 2010 Feb 28;137(2-3):186-9. doi: 10.1016/j.ijfoodmicro.2009.10.033. Epub 2009 Nov 5. Int J Food Microbiol. 2010. PMID: 20034691

2

Determination of biogenic amines in squid and white prawn by high-performance liquid chromatography with postcolumn derivatization.

Zhao QX, Xu J, Xue CH, Sheng WJ, Gao RC, Xue Y, Li ZJ. Zhao QX, et al. Among authors: xu j. J Agric Food Chem. 2007 Apr 18;55(8):3083-8. doi: 10.1021/jf062887+. Epub 2007 Mar 24. J Agric Food Chem. 2007. PMID: 17381105

3

[Analysis of volatile compounds in bighead carp by microwave. Distillation and solid phase microextraction coupled with gas chromatography-mass spectrometry and olfactometry].

Zhao Q, Xue C, Xu J, Sheng W, Xue Y, Li Z. Zhao Q, et al. Among authors: xu j. Se Pu. 2007 Mar;25(2):267-71. Se Pu. 2007. PMID: 17580702 Chinese.

4

Sequence determination of a non-sulfated glycosaminoglycan-like polysaccharide from melanin-free ink of the squid Ommastrephes bartrami by negative-ion electrospray tandem mass spectrometry and NMR spectroscopy.

Chen S, Xu J, Xue C, Dong P, Sheng W, Yu G, Chai W. Chen S, et al. Among authors: xu j. Glycoconj J. 2008 Jul;25(5):481-92. doi: 10.1007/s10719-007-9096-2. Epub 2008 Jan 25. Glycoconj J. 2008. PMID: 18219573

5

Determination of triterpene glycosides in sea cucumber (Stichopus japonicus) and its related products by high-performance liquid chromatography.

Dong P, Xue CH, Yu LF, Xu J, Chen SG. Dong P, et al. Among authors: xu j. J Agric Food Chem. 2008 Jul 9;56(13):4937-42. doi: 10.1021/jf800893r. Epub 2008 Jun 17. J Agric Food Chem. 2008. PMID: 18557622

6

Simultaneous determination of dimethylamine, trimethylamine and trimethylamine-n-oxide in aquatic products extracts by ion chromatography with non-suppressed conductivity detection.

Li F, Liu HY, Xue CH, Xin XQ, Xu J, Chang YG, Xue Y, Yin LA. Li F, et al. Among authors: xu j. J Chromatogr A. 2009 Jul 31;1216(31):5924-6. doi: 10.1016/j.chroma.2009.06.038. Epub 2009 Jun 18. J Chromatogr A. 2009. PMID: 19559439

7

[Effect of sea cucumber cerebroside on lipid metabolism in fatty liver rats].

Zhang B, Xue CH, Feng TY, Hu XQ, Ren BX, Xu J, Wang YM. Zhang B, et al. Among authors: xu j. Zhejiang Da Xue Xue Bao Yi Xue Ban. 2010 Sep;39(5):493-8. doi: 10.3785/j.issn.1008-9292.2010.05.009. Zhejiang Da Xue Xue Bao Yi Xue Ban. 2010. PMID: 20936724 Chinese.

8

[Analysis of fatty acid composition of Ulva pertusa Kjellm by gas chromatography/mass spectrometry].

Lou Q, Xu J, Wang Y, Xue C, Sun Z. Lou Q, et al. Among authors: xu j. Se Pu. 2010 Jul;28(7):668-72. doi: 10.3724/sp.j.1123.2010.00668. Se Pu. 2010. PMID: 21046785 Chinese.

9

[High performance liquid chromatographic fingerprints of triterpene glycosides from Stichopus japonicus].

Yu L, Dong P, Xue C, Wang Y, Xu J, Li Z, Xue Y. Yu L, et al. Among authors: xu j. Se Pu. 2010 Sep;28(9):885-8. Se Pu. 2010. PMID: 21171287 Chinese.

10

Isolation and anti-fatty liver activity of a novel cerebroside from the sea cucumber Acaudina molpadioides.

Xu J, Wang YM, Feng TY, Zhang B, Sugawara T, Xue CH. Xu J, et al. Biosci Biotechnol Biochem. 2011;75(8):1466-71. doi: 10.1271/bbb.110126. Epub 2011 Aug 7. Biosci Biotechnol Biochem. 2011. PMID: 21821952 Free article.

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