Law CL - Search Results

1

Biological treatment of anaerobically digested palm oil mill effluent (POME) using a Lab-Scale Sequencing Batch Reactor (SBR).

Chan YJ, Chong MF, Law CL. Chan YJ, et al. Among authors: law cl. J Environ Manage. 2010 Aug;91(8):1738-46. doi: 10.1016/j.jenvman.2010.03.021. Epub 2010 Apr 28. J Environ Manage. 2010. PMID: 20430515

2

Start-up, steady state performance and kinetic evaluation of a thermophilic integrated anaerobic-aerobic bioreactor (IAAB).

Chan YJ, Chong MF, Law CL. Chan YJ, et al. Among authors: law cl. Bioresour Technol. 2012 Dec;125:145-57. doi: 10.1016/j.biortech.2012.08.118. Epub 2012 Aug 31. Bioresour Technol. 2012. PMID: 23026327

3

Performance and kinetic evaluation of an integrated anaerobic-aerobic bioreactor in the treatment of palm oil mill effluent.

Chan YJ, Chong MF, Law CL. Chan YJ, et al. Among authors: law cl. Environ Technol. 2017 Apr;38(8):1005-1021. doi: 10.1080/09593330.2016.1217053. Epub 2016 Aug 17. Environ Technol. 2017. PMID: 27532518

4

Improving Malaysian cocoa quality through the use of dehumidified air under mild drying conditions.

Hii CL, Law CL, Cloke M, Sharif S. Hii CL, et al. Among authors: law cl. J Sci Food Agric. 2011 Jan 30;91(2):239-46. doi: 10.1002/jsfa.4176. J Sci Food Agric. 2011. PMID: 20872824

5

Liquid Biphasic Electric Partitioning System as a Novel Integration Process for Betacyanins Extraction From Red-Purple Pitaya and Antioxidant Properties Assessment.

Leong HY, Chang YK, Ooi CW, Law CL, Julkifle AL, Show PL. Leong HY, et al. Among authors: law cl. Front Chem. 2019 Apr 3;7:201. doi: 10.3389/fchem.2019.00201. eCollection 2019. Front Chem. 2019. PMID: 31001522 Free PMC article.

6

Characterization of edible bird's nest of different production, species and geographical origins using nutritional composition, physicochemical properties and antioxidant activities.

Quek MC, Chin NL, Yusof YA, Law CL, Tan SW. Quek MC, et al. Among authors: law cl. Food Res Int. 2018 Jul;109:35-43. doi: 10.1016/j.foodres.2018.03.078. Epub 2018 Mar 31. Food Res Int. 2018. PMID: 29803459

7

Colour, phenolic content and antioxidant capacity of some fruits dehydrated by a combination of different methods.

Chong CH, Law CL, Figiel A, Wojdyło A, Oziembłowski M. Chong CH, et al. Among authors: law cl. Food Chem. 2013 Dec 15;141(4):3889-96. doi: 10.1016/j.foodchem.2013.06.042. Epub 2013 Jun 27. Food Chem. 2013. PMID: 23993562

8

Novel strategy for optimizing of corn starch-based ink food 3D printing process: Printability prediction based on BP-ANN model.

Jiao X, Ren G, Law CL, Li L, Cao W, Luo Z, Pan L, Duan X, Chen J, Liu W. Jiao X, et al. Among authors: law cl. Int J Biol Macromol. 2024 Sep;276(Pt 2):133921. doi: 10.1016/j.ijbiomac.2024.133921. Epub 2024 Jul 20. Int J Biol Macromol. 2024. PMID: 39025175

9

Unlocking the Secret of Bio-additive Components in Rubber Compounding in Processing Quality Nitrile Glove.

Yew GY, Tham TC, Show PL, Ho YC, Ong SK, Law CL, Song C, Chang JS. Yew GY, et al. Among authors: law cl. Appl Biochem Biotechnol. 2020 May;191(1):1-28. doi: 10.1007/s12010-019-03207-7. Epub 2020 Jan 31. Appl Biochem Biotechnol. 2020. PMID: 32006247 Review.

10

Development of Aurantiochytrium limacinum SR21 cultivation using salt-rich waste feedstock for docosahexaenoic acid production and application of natural colourant in food product.

Leong HY, Su CA, Lee BS, Lan JC, Law CL, Chang JS, Show PL. Leong HY, et al. Among authors: law cl. Bioresour Technol. 2019 Jan;271:30-36. doi: 10.1016/j.biortech.2018.09.093. Epub 2018 Sep 19. Bioresour Technol. 2019. PMID: 30261334

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