Rottava I - Search Results

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Microbial oxidation of (-)-α-pinene to verbenol production by newly isolated strains.

Rottava I, Cortina PF, Zanella CA, Cansian RL, Toniazzo G, Treichel H, Antunes OA, Oestreicher EG, de Oliveira D. Rottava I, et al. Appl Biochem Biotechnol. 2010 Dec;162(8):2221-31. doi: 10.1007/s12010-010-8996-y. Epub 2010 Jun 6. Appl Biochem Biotechnol. 2010. PMID: 20526823

Isolation and screening of microorganisms for R-(+)-limonene and (-)-beta-pinene biotransformation.

Rottava I, Cortina PF, Grando CE, Colla AR, Martello E, Cansian RL, Toniazzo G, Treichel H, Antunes OA, Oestreicher EG, de Oliveira D. Rottava I, et al. Appl Biochem Biotechnol. 2010 Oct;162(3):719-32. doi: 10.1007/s12010-009-8872-9. Epub 2009 Dec 1. Appl Biochem Biotechnol. 2010. PMID: 19950000

Optimization of α-Terpineol production by the biotransformation of R-(+)-limonene and (-)-β-pinene.

Rottava I, Cortina PF, Martello E, Cansian RL, Toniazzo G, Antunes OA, Oestreicher EG, Treichel H, de Oliveira D. Rottava I, et al. Appl Biochem Biotechnol. 2011 Jun;164(4):514-23. doi: 10.1007/s12010-010-9153-3. Epub 2011 Jan 15. Appl Biochem Biotechnol. 2011. PMID: 21234702

Comparative lethality kinetic curves and predictive models of F-value for Listeria monocytogenes using different sanitizers.

Beltrame CA, Kubiak GB, Rottava I, Toniazzo G, Cansian RL, Lerin LA, de Oliveira D, Treichel H. Beltrame CA, et al. Among authors: rottava i. Food Sci Nutr. 2013 Jan;1(1):27-31. doi: 10.1002/fsn3.5. Epub 2013 Jan 8. Food Sci Nutr. 2013. PMID: 24804011 Free PMC article.

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