Choct M - Search Results

1

Anti-nutritive activity of wheat pentosans in broiler diets.

Choct M, Annison G. Choct M, et al. Br Poult Sci. 1990 Dec;31(4):811-21. doi: 10.1080/00071669008417312. Br Poult Sci. 1990. PMID: 2097035

2

A lytic bacteriophage isolate reduced Clostridium perfringens induced lesions in necrotic enteritis challenged broilers.

Keerqin C, McGlashan K, Van TTH, Chinivasagam HN, Moore RJ, Choct M, Wu SB. Keerqin C, et al. Among authors: choct m. Front Vet Sci. 2022 Dec 22;9:1058115. doi: 10.3389/fvets.2022.1058115. eCollection 2022. Front Vet Sci. 2022. PMID: 36619945 Free PMC article.

3

The future of feed formulation for poultry: Toward more sustainable production of meat and eggs.

Pesti GM, Choct M. Pesti GM, et al. Among authors: choct m. Anim Nutr. 2023 Sep 11;15:71-87. doi: 10.1016/j.aninu.2023.02.013. eCollection 2023 Dec. Anim Nutr. 2023. PMID: 37799133 Free PMC article. Review.

4

Anti-nutritive effect of wheat pentosans in broiler chickens: roles of viscosity and gut microflora.

Choct M, Annison G. Choct M, et al. Br Poult Sci. 1992 Sep;33(4):821-34. doi: 10.1080/00071669208417524. Br Poult Sci. 1992. PMID: 1393677

5

Soluble wheat pentosans exhibit different anti-nutritive activities in intact and cecectomized broiler chickens.

Choct M, Annison G, Trimble RP. Choct M, et al. J Nutr. 1992 Dec;122(12):2457-65. doi: 10.1093/jn/122.12.2457. J Nutr. 1992. PMID: 1453230

6

The inhibition of nutrient digestion by wheat pentosans.

Choct M, Annison G. Choct M, et al. Br J Nutr. 1992 Jan;67(1):123-32. doi: 10.1079/bjn19920014. Br J Nutr. 1992. PMID: 1547198

7

Non-starch polysaccharide-degrading enzymes increase the performance of broiler chickens fed wheat of low apparent metabolizable energy.

Choct M, Hughes RJ, Trimble RP, Angkanaporn K, Annison G. Choct M, et al. J Nutr. 1995 Mar;125(3):485-92. doi: 10.1093/jn/125.3.485. J Nutr. 1995. PMID: 7876924

8

Effects of enzyme supplementation on the nutritive value of dehulled lupins.

Annison G, Hughes RJ, Choct M. Annison G, et al. Among authors: choct m. Br Poult Sci. 1996 Mar;37(1):157-72. doi: 10.1080/00071669608417845. Br Poult Sci. 1996. PMID: 8833536

9

Increased small intestinal fermentation is partly responsible for the anti-nutritive activity of non-starch polysaccharides in chickens.

Choct M, Hughes RJ, Wang J, Bedford MR, Morgan AJ, Annison G. Choct M, et al. Br Poult Sci. 1996 Jul;37(3):609-21. doi: 10.1080/00071669608417891. Br Poult Sci. 1996. PMID: 8842468

10

Effects of a xylanase on individual bird variation, starch digestion throughout the intestine, and ileal and caecal volatile fatty acid production in chickens fed wheat.

Choct M, Hughes RJ, Bedford MR. Choct M, et al. Br Poult Sci. 1999 Jul;40(3):419-22. doi: 10.1080/00071669987548. Br Poult Sci. 1999. PMID: 10475642

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