Wan X - Search Results

1

Identification of a stable quantitative trait locus for percentage grains with white chalkiness in rice (Oryza sativa).

Guo T, Liu X, Wan X, Weng J, Liu S, Liu X, Chen M, Li J, Su N, Wu F, Cheng Z, Guo X, Lei C, Wang J, Jiang L, Wan J. Guo T, et al. Among authors: wan j, wan x. J Integr Plant Biol. 2011 Aug;53(8):598-607. doi: 10.1111/j.1744-7909.2011.01041.x. Epub 2011 May 26. J Integr Plant Biol. 2011. PMID: 21518249

2

[Stable expression of QTL for grain shape of milled rice (Oryza sativa L. ) using a CSSLs population].

Wan XY, Liu SJ, Wang CM, Jiang L, Zhai HQ, Atsushi Y, Wan JM. Wan XY, et al. Yi Chuan Xue Bao. 2004 Nov;31(11):1275-83. Yi Chuan Xue Bao. 2004. PMID: 15651681 Chinese.

3

QTL mapping of grain length in rice (Oryza sativa L.) using chromosome segment substitution lines.

Wang J, Wan X, Crossa J, Crouch J, Weng J, Zhai H, Wan J. Wang J, et al. Among authors: wan j, wan x. Genet Res. 2006 Oct;88(2):93-104. doi: 10.1017/S0016672306008408. Genet Res. 2006. PMID: 17125584

4

[Physiological function of the qPGWC-9 related to high percentage of rice grains with Chalkiness].

Wu XJ, Jiang L, Wan XY, Wang JF, Bian XF, Wan JM. Wu XJ, et al. Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao. 2007 Apr;33(2):153-9. Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao. 2007. PMID: 17452801 Chinese.

5

Application of identified QTL-marker associations in rice quality improvement through a design-breeding approach.

Wang J, Wan X, Li H, Pfeiffer WH, Crouch J, Wan J. Wang J, et al. Among authors: wan j, wan x. Theor Appl Genet. 2007 Jun;115(1):87-100. doi: 10.1007/s00122-007-0545-x. Epub 2007 May 4. Theor Appl Genet. 2007. PMID: 17479243

6

Quantitative trait loci (QTL) analysis for rice grain width and fine mapping of an identified QTL allele gw-5 in a recombination hotspot region on chromosome 5.

Wan X, Weng J, Zhai H, Wang J, Lei C, Liu X, Guo T, Jiang L, Su N, Wan J. Wan X, et al. Among authors: wan j. Genetics. 2008 Aug;179(4):2239-52. doi: 10.1534/genetics.108.089862. Epub 2008 Aug 9. Genetics. 2008. PMID: 18689882 Free PMC article.

7

Isolation and initial characterization of GW5, a major QTL associated with rice grain width and weight.

Weng J, Gu S, Wan X, Gao H, Guo T, Su N, Lei C, Zhang X, Cheng Z, Guo X, Wang J, Jiang L, Zhai H, Wan J. Weng J, et al. Among authors: wan j, wan x. Cell Res. 2008 Dec;18(12):1199-209. doi: 10.1038/cr.2008.307. Cell Res. 2008. PMID: 19015668

8

Transcriptome analysis of grain-filling caryopses reveals involvement of multiple regulatory pathways in chalky grain formation in rice.

Liu X, Guo T, Wan X, Wang H, Zhu M, Li A, Su N, Shen Y, Mao B, Zhai H, Mao L, Wan J. Liu X, et al. Among authors: wan j, wan x. BMC Genomics. 2010 Dec 30;11:730. doi: 10.1186/1471-2164-11-730. BMC Genomics. 2010. PMID: 21192807 Free PMC article.

9

Dissecting the genetic basis for the effect of rice chalkiness, amylose content, protein content, and rapid viscosity analyzer profile characteristics on the eating quality of cooked rice using the chromosome segment substitution line population across eight environments.

Liu X, Wan X, Ma X, Wan J. Liu X, et al. Among authors: wan j, wan x. Genome. 2011 Jan;54(1):64-80. doi: 10.1139/G10-070. Genome. 2011. PMID: 21217807

10

Fine mapping of stable QTLs related to eating quality in rice (Oryza sativa L.) by CSSLs harboring small target chromosomal segments.

Li J, Zhang W, Wu H, Guo T, Liu X, Wan X, Jin J, Hanh TT, Thoa NT, Chen M, Liu S, Chen L, Liu X, Wang J, Zhai H, Wan J. Li J, et al. Among authors: wan j, wan x. Breed Sci. 2011 Dec;61(4):338-46. doi: 10.1270/jsbbs.61.338. Epub 2011 Dec 15. Breed Sci. 2011. PMID: 23136470 Free PMC article.

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