Li X - Search Results

1

Enhancement of flavone levels through overexpression of chalcone isomerase in hairy root cultures of Scutellaria baicalensis.

Park NI, Xu H, Li X, Kim SJ, Park SU. Park NI, et al. Among authors: li x. Funct Integr Genomics. 2011 Sep;11(3):491-6. doi: 10.1007/s10142-011-0229-0. Epub 2011 May 3. Funct Integr Genomics. 2011. PMID: 21538138

2

Molecular cloning and characterization of phenylalanine ammonia-lyase, cinnamate 4-hydroxylase and genes involved in flavone biosynthesis in Scutellaria baicalensis.

Xu H, Park NI, Li X, Kim YK, Lee SY, Park SU. Xu H, et al. Among authors: li x. Bioresour Technol. 2010 Dec;101(24):9715-22. doi: 10.1016/j.biortech.2010.07.083. Epub 2010 Jul 24. Bioresour Technol. 2010. PMID: 20708926

3

Molecular cloning and characterization of phenylalanine ammonia-lyase and cinnamate 4-hydroxylase in the phenylpropanoid biosynthesis pathway in garlic (Allium sativum).

Tuan PA, Park NI, Li X, Xu H, Kim HH, Park SU. Tuan PA, et al. Among authors: li x. J Agric Food Chem. 2010 Oct 27;58(20):10911-7. doi: 10.1021/jf1021384. Epub 2010 Sep 23. J Agric Food Chem. 2010. PMID: 20863129

4

An efficient protocol for genetic transformation of Platycodon grandiflorum with Agrobacterium rhizogenes.

Park NI, Tuan PA, Li X, Kim YK, Yang TJ, Park SU. Park NI, et al. Among authors: li x. Mol Biol Rep. 2011 Apr;38(4):2307-13. doi: 10.1007/s11033-010-0363-0. Epub 2010 Nov 5. Mol Biol Rep. 2011. PMID: 21052843

5

Differential expression of flavonoid biosynthesis genes and accumulation of phenolic compounds in common buckwheat (Fagopyrum esculentum).

Li X, Park NI, Xu H, Woo SH, Park CH, Park SU. Li X, et al. J Agric Food Chem. 2010 Dec 8;58(23):12176-81. doi: 10.1021/jf103310g. Epub 2010 Nov 9. J Agric Food Chem. 2010. PMID: 21062042

6

Differential expression of anthocyanin biosynthetic genes and anthocyanin accumulation in tartary buckwheat cultivars 'Hokkai t8' and 'Hokkai t10'.

Park NI, Li X, Suzuki T, Kim SJ, Woo SH, Park CH, Park SU. Park NI, et al. Among authors: li x. J Agric Food Chem. 2011 Mar 23;59(6):2356-61. doi: 10.1021/jf200020b. Epub 2011 Mar 2. J Agric Food Chem. 2011. PMID: 21366292

7

Anthocyanin accumulation and expression of anthocyanin biosynthetic genes in radish (Raphanus sativus).

Park NI, Xu H, Li X, Jang IH, Park S, Ahn GH, Lim YP, Kim SJ, Park SU. Park NI, et al. Among authors: li x. J Agric Food Chem. 2011 Jun 8;59(11):6034-9. doi: 10.1021/jf200824c. Epub 2011 May 12. J Agric Food Chem. 2011. PMID: 21548630

8

Enhancement of rutin in Fagopyrum esculentum hairy root cultures by the Arabidopsis transcription factor AtMYB12.

Park NI, Li X, Thwe AA, Lee SY, Kim SG, Wu Q, Park SU. Park NI, et al. Among authors: li x. Biotechnol Lett. 2012 Mar;34(3):577-83. doi: 10.1007/s10529-011-0807-1. Epub 2011 Nov 24. Biotechnol Lett. 2012. PMID: 22113884

9

Accumulation of phenylpropanoids and correlated gene expression during the development of tartary buckwheat sprouts.

Li X, Thwe AA, Park NI, Suzuki T, Kim SJ, Park SU. Li X, et al. J Agric Food Chem. 2012 Jun 6;60(22):5629-35. doi: 10.1021/jf301449a. Epub 2012 May 23. J Agric Food Chem. 2012. PMID: 22587625

10

Metabolic profiling of glucosinolates, anthocyanins, carotenoids, and other secondary metabolites in kohlrabi (Brassica oleracea var. gongylodes).

Park WT, Kim JK, Park S, Lee SW, Li X, Kim YB, Uddin MR, Park NI, Kim SJ, Park SU. Park WT, et al. Among authors: li x. J Agric Food Chem. 2012 Aug 22;60(33):8111-6. doi: 10.1021/jf301667j. Epub 2012 Aug 13. J Agric Food Chem. 2012. PMID: 22742768

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