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Impact of physicochemical parameters on the decomposition of deoxynivalenol during extrusion cooking of wheat grits.
J Agric Food Chem. 2011 Dec 14;59(23):12480-5. doi: 10.1021/jf2038604. Epub 2011 Nov 4.
J Agric Food Chem. 2011.
PMID: 22010947
Analysis of the Fusarium mycotoxin moniliformin in cereal samples using 13C2-moniliformin and high-resolution mass spectrometry.
von Bargen KW, Lohrey L, Cramer B, Humpf HU.
von Bargen KW, et al. Among authors: lohrey l.
J Agric Food Chem. 2012 Apr 11;60(14):3586-91. doi: 10.1021/jf300323d. Epub 2012 Mar 28.
J Agric Food Chem. 2012.
PMID: 22428531
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Large-scale synthesis of isotopically labeled 13C2-tenuazonic acid and development of a rapid HPLC-MS/MS method for the analysis of tenuazonic acid in tomato and pepper products.
Lohrey L, Marschik S, Cramer B, Humpf HU.
Lohrey L, et al.
J Agric Food Chem. 2013 Jan 9;61(1):114-20. doi: 10.1021/jf305138k. Epub 2012 Dec 21.
J Agric Food Chem. 2013.
PMID: 23230907
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