Goins D - Search Results

1

Rapid detection of Salmonella in pet food: design and evaluation of integrated methods based on real-time PCR detection.

Balachandran P, Friberg M, Vanlandingham V, Kozak K, Manolis A, Brevnov M, Crowley E, Bird P, Goins D, Furtado MR, Petrauskene OV, Tebbs RS, Charbonneau D. Balachandran P, et al. Among authors: goins d. J Food Prot. 2012 Feb;75(2):347-52. doi: 10.4315/0362-028X.JFP-11-210. J Food Prot. 2012. PMID: 22289596 Free article.

2

Evaluation of the MicroSEQ™ Salmonella spp. Detection Kit with the PrepSEQ™ Rapid Spin Sample Preparation Kit for Detection of Salmonella spp. in Dry Pet Food.

Cloke J, Flannery J, Bastin B, Bird P, Crowley ES, Benzinger MJ, Agin JR, Goins D, Chen Y. Cloke J, et al. Among authors: goins d. J AOAC Int. 2016 Mar-Apr;99(2):401-6. doi: 10.5740/jaoacint.15-0279. Epub 2016 Mar 17. J AOAC Int. 2016. PMID: 26987669

3

Evaluation of 3M molecular detection assay (MDA) Salmonella for the detection of Salmonella in selected foods: collaborative study.

Bird P, Fisher K, Boyle M, Huffman T, Benzinger MJ Jr, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Benesh D, David J. Bird P, et al. Among authors: goins d. J AOAC Int. 2013 Nov-Dec;96(6):1325-35. doi: 10.5740/jaoacint.13-227. J AOAC Int. 2013. PMID: 24645511

4

Evaluation of the 3M™ Petrifilm™ Salmonella express system for the detection of Salmonella species in selected foods: collaborative study.

Bird P, Flannery J, Crowley E, Agin J, Goins D, Jechorek R. Bird P, et al. Among authors: goins d. J AOAC Int. 2014 Nov-Dec;97(6):1563-75. doi: 10.5740/jaoacint.14-120. J AOAC Int. 2014. PMID: 25632434

5

Evaluation of the 3M™ Petrifilm™ Rapid Yeast and Mold Count Plate for the Enumeration of Yeast and Mold in Food: Collaborative Study, First Action 2014.05.

Bird P, Flannery J, Crowley E, Agin J, Goins D, Jechorek R. Bird P, et al. Among authors: goins d. J AOAC Int. 2015 May-Jun;98(3):767-783. doi: 10.5740/jaoacint.15-006. J AOAC Int. 2015. PMID: 26086256

6

Evaluation of the iQ-Check^®Salmonella II Assay in Select Foods: Collaborative Study, First Action 2017.06.

Bird P, Benzinger MJ, Bastin B, Crowley E, Agin J, Goins D, Clark M, Tourniaire JP, Pierre S, Lauer W. Bird P, et al. Among authors: goins d. J AOAC Int. 2018 Jul 1;101(4):1043-1057. doi: 10.5740/jaoacint.17-0426. Epub 2018 Apr 4. J AOAC Int. 2018. PMID: 29618402

7

Evaluation of VIDAS Salmonella (SLM) easy Salmonella method for the detection of Salmonella in a variety of foods: collaborative study.

Crowley E, Bird P, Fisher K, Goetz K, Benzinger MJ Jr, Agin J, Goins D, Johnson RL. Crowley E, et al. Among authors: goins d. J AOAC Int. 2011 Nov-Dec;94(6):1821-34. doi: 10.5740/jaoacint.cs2011_03. J AOAC Int. 2011. PMID: 22320090

8

Detection of Salmonella species in a variety of foods by the DuPont Bax system real-time PCR assay for Salmonella: first action 2013.02.

Wallace FM, Andaloro B, Fallon D, Corrigan N, Varkey S, DeMarco D, Farnum A, Tadler M, Hoelzer S, Weller J, Davis E, Rohrbeck J, Tice G, Bird P, Crowley E, Flannery J, Fisher K, Huffman T, Boyle M, Benzinger MJ Jr, Bedinghaus P, Goetz K, Judd W, Agin J, Goins D. Wallace FM, et al. Among authors: goins d. J AOAC Int. 2014 May-Jun;97(3):868-75. doi: 10.5740/jaoacint.13-407. J AOAC Int. 2014. PMID: 25051636

9

Evaluation of the 3M™ Molecular Detection Assay (MDA) 2 - Salmonella for the Detection of Salmonella spp. in Select Foods and Environmental Surfaces: Collaborative Study, First Action 2016.01.

Bird P, Flannery J, Crowley E, Agin JR, Goins D, Monteroso L. Bird P, et al. Among authors: goins d. J AOAC Int. 2016 Jul;99(4):980-997. doi: 10.5740/jaoacint.16-0085. Epub 2016 Jun 21. J AOAC Int. 2016. PMID: 27330049

10

DNAble(®) Molecular Detection Kit for Salmonella.

Dutta V, Guerrette T, Davis AH, Crowley E, Flannery J, Bastin B, Bird P, Benzinger MJ Jr, Agin J, Goins D. Dutta V, et al. Among authors: goins d. J AOAC Int. 2014 Sep-Oct;97(5):1359-73. doi: 10.5740/jaoacint.14-100. J AOAC Int. 2014. PMID: 25902985

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